Julie C. Recipe Reviews (Pg. 1) - Allrecipes.com (18465397)

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Julie C.

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Raspberry Vinaigrette Dressing

Reviewed: May 5, 2012
Very good vinaigrette! It's a keeper, for sure. Although I did follow other reviews suggesting to use only half the sugar listed in the recipe (1/4 cup is enough for me). Also, I used olive oil instead of vegetable oil. It's a well-balanced dressing which I will regularly prepare.
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6 users found this review helpful

Our Favorite Balsamic Vinaigrette

Reviewed: Apr. 22, 2012
I do a batch of this vinaigrette pretty much every week! I really like it a lot and I'm NEVER buying bottled vinaigrette, ever!!! Thanks a lot :)
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4 users found this review helpful

Tiramisu II

Reviewed: Jun. 6, 2011
THIS IS IT! I made it as directed except for the rum, I did not have any and did not care for it. I also dipped the ladyfinger cookies directly in coffee (eyeballed the amount of coffee I needed). EXCELLENT tiramisu! I will never ever order it at a restaurant and pay 7$ for it! Thanks a lot Christine :)
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3 users found this review helpful

Tangy Grilled Pork Tenderloin

Reviewed: May 25, 2011
This recipe was great! I followed the recipe, except I did add 3 garlic cloves because I LOVE garlic in every other dish I make. I baked it in the oven (425F, about 30 minutes) and served it over rice. I made the the recipe in advance and froze the pork and marinade together. I took it out of the freezer and put into the fridge the night before so that it marinated during the day. I'll try to keep one in the freezer for a quick weeknight dinner.
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2 users found this review helpful

Brown Sugar Pie I

Reviewed: Apr. 13, 2011
Drette ma recette :) Tellement sucrée, mais tellement bonne cette tarte au sucre!! That's my family's recipe. So sweet, yet such a good sugar pie recipe! :)
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2 users found this review helpful

Oh-So-Good Chicken

Reviewed: Mar. 8, 2011
Excellent! I omitted the mushrooms since my boyfriend doesn't really enjoy them...It's a staple recipe at home. Thank you sooooo much!
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2 users found this review helpful

Sarah's Applesauce

Reviewed: Oct. 15, 2009
WOW! Now my boyfriend and I LOVE applesauce :D Thank you sooo much! We did lower the sugar a little bit because we don't like it too sugary and we did not put in cinnamon because we don't like it in applesauce. A great recipe, a keeper!
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3 users found this review helpful

Hot Cocoa Mix

Reviewed: Jun. 3, 2009
I give this recipe 4 stars just for the fact that I did take some of the advices from other reviewers! I did had some cocoa AND some confectioner's sugar. I ended up with creamy cocoa :) Yum! I will give some to my relatives during the holidays!
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4 users found this review helpful

Nauvoo Gingerbread Cookies

Reviewed: Jan. 28, 2009
Yum! They were perfect! I made them for christmas and gave them as gifts (with other cookies) and everybody loved them! To me, they were awesome because they were not too spicy, just enough for me :) They're even better with frosting...I will to them again for sure! Thank you soooo very much!
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Souvlaki

Reviewed: May 19, 2008
That was amazing! I don't need to go to a Greek restaurant to enjoy excellent souvlakis anymore! I tried it with pork tenderloin and with chicken breasts and OMG! You HAVE to try this. It's a keeper. Julie
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Buckeye Balls II

Reviewed: Jun. 27, 2006
AWESOME! It's a keeper! I'll make these for next christmas and give them as gifts to friends of mine :) I LOVE this recipe and it was so simple to make (and so good too!). Thank you so much for sharing this recipe.
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