Vicki2 Profile - (18462038)

cook's profile


Home Town:
Living In:
Member Since: Jun. 2006
Cooking Level: Not Rated
Cooking Interests:
  • Title
  • Type
  • Overall Rating
  • Member Rating
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 7 reviews
Red Velvet Cake
This is a cake that should be made the day before eating. Allowing the frosting and the flavors of the cake to mix and mingle for a day makes for a better cake. This is my husband's favorite cake, and we always think it tastes best on day 2 or 3.

3 users found this review helpful
Reviewed On: Dec. 3, 2010
Marinade for Chicken
This marinade was awesome. My husband couldn't quit eating the chicken we put it on. I will be using this again. I did not change anything in the recipe.

3 users found this review helpful
Reviewed On: Jul. 7, 2008
Vanilla - Chocolate Powdered Sugar Frosting
This recipe is good...but I am giving it 4 stars because it's too sweet for the vanilla as stated. I took the advice of a few others on here...added cream cheese and 1/2 tsp of milk at a time until I got my desired consistency. If you are making the vanilla portion of this, and the recipe as is, is too sweet for you - add in 1 TB of cream cheese at a time until you get it to your desired sweetness. The cream cheese will take the sweetness down a notch. So I used about 1 3/4 Cup powdered sugar, 1/2 cup (softened -left out for a few hours) butter, 2 tsp milk - put it 1/2 tsp at a time and 2 TB cream cheese (adding 1 TB at a time...and had left this out for a few hours to soften)...oh and 1 tsp vanilla. It covered 18 cupcakes good. If you are making a cake, you will likely have to double the recipe to get enough frosting. This was yummy and easy to make.

4 users found this review helpful
Reviewed On: Jun. 24, 2008

In Season

Labor of Love
Labor of Love

End summer with a bang with festive Labor Day recipes.

Healthier Lunches for Kids
Healthier Lunches for Kids

Send them to school with good-for-you food that’s tasty, too.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States