GLee Recipe Reviews (Pg. 1) - (18461875)

cook's profile






View All Reviews Learn more

Oven Barbecued Beef Brisket I

Reviewed: Feb. 10, 2009
I like to find really good recipes that are still simple. This is it! I used a Packer's Cut brisket, which has the fat on untrimmed. In the pan fat side up, I drained the fat at slice and sauce time, and it was sooo tender, it fell apart as much as sliced with a Very sharp knife. The only thing I might change, is, not to add the sauce and water. The meat can be used for more things(If there are any leftovers)
Was this review helpful? [ YES ]
6 users found this review helpful

Go Pro!

In Season

Super Bowl Feast
Super Bowl Feast

Chili, brats, and more to feed your hungry football fans.

Sweet Touchdown Treats
Sweet Touchdown Treats

Cheer on your team with a little something sweet.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Most Popular Blogs

Read our blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States