Catie Miller Cooper Recipe Reviews (Pg. 1) - Allrecipes.com (18461372)

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Catie Miller Cooper

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Marinated Cherry Tomato Salad

Reviewed: Aug. 31, 2013
Very Good! I used Beefsteak tomatoes cubed (that's all I had), olive oil instead of vegetable oil, and rice vinegar (did't have the cider vinegar). I also left out the sugar, as the rice vinegar is sweet. Great summer salad, but would be good any time you can get GOOD tomatoes.
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1 user found this review helpful

Blue Cheese Garlic Dip

Reviewed: Nov. 17, 2011
This is a great dip - but then again, I looove blue cheese AND garlic! ;o) I made a few changes that I think really improved it. I used buttermilk instead of regular milk and I added some red wine vinegar (gives it just a bit of a tart flavor) and some salt. By adding a little more buttermilk to thin it out, this also makes a very yummy dressing! Also, make sure to crumble the blue cheese really well, unless you like your dip extra chunky. Will definitely make again!
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3 users found this review helpful

Waldorf Salad II

Reviewed: Apr. 3, 2011
Great "base" recipe. Like others,I tossed my apples in the lemon juice (used 2 tbsp) before adding the other stuff. I also added 1/2 cup chopped dried dates and a 1/2 tsp corriander. Excellent! The whole family from my 60yo mom to my *horribly* picky 4 year old loved it! Will try adding chicken next time.
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1 user found this review helpful

Baked Fake Steak with Gravy

Reviewed: Apr. 2, 2007
Made this for dinner last night and my husband and picky 4yo really liked it. I followed another reviewer's shortcut adivice and made in on the stove top (electric skillet actually), and topped it w/mushrooms. Also added an extra can of soup and gravy packet - the gravy wasgreat over mashed potatoes! Good recipe!
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13 users found this review helpful

Easy Cheesy Tuna Casserole

Reviewed: Jan. 18, 2007
Not a bad recipe - pretty much your basic tuna casserole. I used less noodles (recipe calls for waaaay to many!) and added and extra can of soup and an extra can of tuna. I also used frozen veggies instead of canned. Hubby liked it ok, and my picky 4yo son actually didn't complain (a miracle @ dinner time). Will definately make again.
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13 users found this review helpful

Cheesy Chicken and Rice Casserole

Reviewed: Jan. 18, 2007
I'm rating this a 4 star only because of the additions I made. I sauted the chicken in onion, garlic & butter. I also added an extra can of soup, 1/2 a package of broccoli, an extra cup of cheese (we're big on cheese) and toped it w/Italian flavored bread crumbs instaed of plain bread. Very yummy! My husband loved it and my picky 4yo son asked for seconds! Will definately make again.
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5 users found this review helpful

Slow Cooker Chicken and Dumplings

Reviewed: Jan. 18, 2007
Made this dish a couple of nights ago and loved it! I took the suggestions, and used a can of chicken broth & 1/2 can of milk instead of water and thought it urned out great. I did use both cans of biscuits, but will only use 1 next time. Also, I will add another can of soup, since I thought it could have been a little more "soupy". As is, I'd give it a 3 star, but with the additions, definately a 4-5 star.
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3 users found this review helpful

Banana Pudding I

Reviewed: Nov. 28, 2006
This was terrific! I was in a panic on Thanksgiving when I couldn't find my husband's grandmother's banana pudding recipe - it's a traditional favorite - and went on a frantic search on this site to find somthing similar. This is it! I've always used evaporated milk though, so I used it w/this - turned out great! I would recomend using a litle less vanilla though - it was a tiny bit to strong. I'd also suggest making this the night before. Banana pudding ALWAYS tastes beter the next day!
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7 users found this review helpful

Southern Style Thanksgiving Green Beans

Reviewed: Nov. 28, 2006
This was super yummy! I was at a loss for what to do for Thanksgiving (hubby hates green bean casserole) and found this recipe! I didn't have a homhock, so I used a pound of bacon chopped up instead and it turned out great!
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4 users found this review helpful

Chicken Salad with Bacon, Lettuce, and Tomato

Reviewed: Sep. 30, 2006
Really good! My husband and son love this salad. I left out the avocado (son hates them) and used canned chicken that I had in the pantry, and it turned out just great! I definately recomend it!
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1 user found this review helpful

 
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