CookD Recipe Reviews (Pg. 1) - Allrecipes.com (18460452)

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Slow Cooker Lentils and Sausage

Reviewed: Feb. 19, 2014
Simple and tasted good. Used vegetable broth in place of the water. The second time we made this I bumped up the veggies, 3 carrots, 3 celery and 1 large yellow onion, chopped.
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1 user found this review helpful

Cabbage, Sausage and Mustard Mashed

Reviewed: Feb. 10, 2014
Had some brussels sprouts that needed to be utilized. This was fantastic. I will be making these mashed potatoes often... a combination I would have never thought of.
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2 users found this review helpful

Cucumber Melon Salsa

Reviewed: Jul. 22, 2012
Nice and light for a hot summer afternoon. I'm not sure the one roma tomato added much except color.
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0 users found this review helpful

Jumbo Shrimp and Asparagus

Reviewed: Mar. 10, 2011
Quick, delicious week night meal.
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1 user found this review helpful

Big Soft Ginger Cookies

Reviewed: Feb. 27, 2010
These were a big hit at Christmas time. Exactly what I was looking for- flavorful, soft and chewy. I did use 1/2 whole wheat flour and only 3/4 cup sugar.
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2 users found this review helpful

Baked Haddock

Reviewed: Jan. 31, 2010
I try to make recipes exactly as stated but in this case I did not use any butter due to dietary restrictions. I only used 1/2 teaspoon salt as that is our preference. It was delicious.
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2 users found this review helpful

Healthy Banana Cookies

Reviewed: Dec. 18, 2009
These are very, very good and healthy! I used chunky applesauce instead of the oil and spiced rum instead of vanilla. I also added about 1/3 cup honey and another 1/2 cup of oatmeal, and left out the dates.
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Sage Pork Chops

Reviewed: Aug. 8, 2009
Quick and tasty chops. I upped the sage and reduced the salt to suite our tastes.
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1 user found this review helpful

Top Shelf Margaritas on the Rocks

Reviewed: May 8, 2009
Fresh ingredients make all the difference!!! Excellent recipe.
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10 users found this review helpful

Baked Fennel with Parmesan

Reviewed: Jan. 28, 2009
Don't be afraid of the taste of cooked fennel. This is wonderful and creamy. I've made this several times. it is a great side dish that is low in carbs.
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1 user found this review helpful

Cream of Fresh Tomato Soup

Reviewed: Jan. 28, 2009
A fresh quick soup. We flash froze whole tomatoes from the garden this summer and used them for this soup. Everyone enjoyed this soup.
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1 user found this review helpful

Alaska Salmon Bake with Pecan Crunch Coating

Reviewed: Jan. 28, 2009
Made this for a small dinner party and everyone enjoyed it. I followed the recipe as written except inadvertently used brown mustard instead of dijon. I am sure the dijon would have enhanced the flavor considerably. Will make again soon.
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1 user found this review helpful

Cajun Chicken Pasta

Reviewed: Jan. 28, 2009
Great.. Not too spicy as I was afraid of. I used homemade cajun spice mix where I have control of the salt and heat. Hubby put hot sauce on his and everyone was very pleased.
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1 user found this review helpful

Hearty Harvest and Ham Stew

Reviewed: Jan. 28, 2009
A quick, flavorful and filling meal. Snowed in one afternoon, I looked to All Recipes to find a dish for the ingredients I had on hand. We were quite happy with this dish, I had to substitute a sweet potato for white and used baby spinach for the greens. We will be making this again and again.
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2 users found this review helpful

Hungarian Mushroom Soup

Reviewed: Oct. 22, 2008
Excellent mushroom soup! We used shiitake and baby bella mushrooms and reduced the salt to 1/4 teaspoon using low sodium soy suace and low sodium organic beef broth. We will be having this often.
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Guacamole

Reviewed: Oct. 18, 2008
Simply the best guacamole. Not a thing needs changing.
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2 users found this review helpful

Butternut Squash Soup II

Reviewed: Oct. 18, 2008
This soup is fantastic. I've made it 3 times in the past 2 weeks. I roasted the squash on the outdoor grill for 45 minutes then scooped the flesh out. The only change I had to make was to replace the potatoes with carrots due to dietary constraints and to add a clove of garlic.
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Green Bean, Corn and Pesto

Reviewed: Aug. 17, 2008
Simple. Great taste.
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0 users found this review helpful

Ranch Dressing II

Reviewed: Aug. 14, 2008
This is excellent exactly as written. Sometimes I replace the sour cream with buttermilk. Either way it is wonderful. Letting the dressing meld overnight enhances the flavor.
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1 user found this review helpful

Malidzano Eggplant Spread

Reviewed: Aug. 7, 2008
We loved this dish. With so many eggplant from our garden we're always looking for good recipes. Used as dip for corn chips. Yummmm.
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3 users found this review helpful

Displaying results 1-20 (of 62) reviews
 
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