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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Slow Cooker Mashed Potatoes

Reviewed: Apr. 7, 2012
I love the simplicity of this recipe for the holidays. It's wonderful to have one more dish ready to go that does not require last minute prep work.
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Roasted Brussels Sprouts

Reviewed: Mar. 20, 2012
Yummy. I usually cut them in half first to cut down on cooking time.
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.9 star rating.

Roquefort Pear Salad

Reviewed: Mar. 5, 2012
Everyone in my book club came back for seconds and we had no leftovers! I used feta because when I went to the store the only roquefort cheese I saw was $9. It wasn't until later that I realized I could just buy blue cheese. Oh, well. Delicious with feta as well. Many compliments and lots of happy ladies.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Oven-Roasted Asparagus

Reviewed: Mar. 5, 2012
Always tasty, even if just using olive oil and sea salt. Make sure to watch them carefully so they don't overcook and get mushy.
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.

Soft Chocolate Cookies

Reviewed: Dec. 28, 2011
These are good. They taste like a flat brownie, so I may just make brownies next time because they are easier.
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Lentil Soup

Reviewed: Dec. 19, 2011
Very tasty!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Homestyle Turkey, the Michigander Way

Reviewed: Nov. 25, 2011
Hooray! This recipe saved Thanksgiving! The turkey was beautiful, moist, and delicious. No one would know it was our first time hosting Thanksgiving... we looked like old pros! My husband's aunt even told me very quietly (so Great Grandma wouldn't hear) that it was the most delicious turkey she'd ever had. She may just have been being nice, but I'll take it.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Garlic Brussels Sprouts

Reviewed: Nov. 25, 2011
These were simple and very tasty. Not too mushy or bitter. Perfect for swaying the non-brussels sprouts eaters into giving them a try.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.8 star rating.

Jo's Rosemary Bread

Reviewed: Nov. 13, 2011
I thought it was delicious. We had it with ham and potato soup. I only gave it 4 stars because my kids did not like it.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Sloppy Joes II

Reviewed: Oct. 4, 2011
I personally would have liked it a little less sweet, but I am giving it five stars based on the fact that my son that has refused to eat meat his entire 8 years actually declared it to be "pretty good" and ate an entire 1/4 of a sandwich, doubling his beef consumption ever. Success! My husband and daughter were also big fans.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Perfect Berry Shortcakes

Reviewed: Jun. 1, 2011
Delicious! I didn't have half and half for the shortbread, so I took a chance and used 1% milk. It was delicious! A definite keeper. Much better than those weird sponge cakes at the store and just as easy as a Bisquick recipe.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Marie's Easy Slow Cooker Pot Roast

Reviewed: Apr. 11, 2011
Easy and tasty.
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.

Roasted Garlic Lemon Broccoli

Reviewed: Feb. 6, 2011
My husband and I both enjoyed this, but my kids did not. I would give it 4.5 stars.
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Spicy Refrigerator Dill Pickles

Reviewed: Nov. 7, 2010
Very yummy! I made several batches this summer. I used less sugar than stated, though.
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Gourmet Sweet Potato Classic

Reviewed: Sep. 25, 2010
Perfect!! I had a similar sweet potato recipe, but this one is even better. The only things I did differently were boil the potatoes to cook them and double the nuts, but that was because I had already bought them for the other recipe. I served these at a book club dinner and everyone loved them and several requested the recipe. SO GOOD!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Quinoa Tabbouleh

Reviewed: Aug. 8, 2010
Very tasty. I left out the carrots and added calamata olives.
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Tiramisu Layer Cake

Reviewed: Jan. 31, 2010
This was heavenly! I am not at all a cake person, but this was soooo good. I thought it looked like it might be a lot of work, but it was very simple to make. I only did two layers because I only had two pans (one plain, one with the instant coffee). Also, the mascapone cheese I found already was tiramisu flavored, so more Kahlua just made it even better. Yum!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Banana Crumb Muffins

Reviewed: Jan. 31, 2010
These are SO, SO good! They are better than any restaurant muffins I have ever had (take that, Starbucks!). I cooked half of them with cupcake wrappers and half without (I ran out). The ones with no paper were better because the crust was crunchier.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.4 star rating.

Butterscotch Oatmeal

Reviewed: Dec. 31, 2009
This recipes is WAY too sweet as is. I am going to give it another try with half of the sugar.
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.9 star rating.

Pear and Blue Cheese Salad

Reviewed: Dec. 27, 2009
Delicious! This was so tasty my veggie hating husband had seconds. It tastes like a fancy restaurant salad. A keeper!
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0 users found this review helpful

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