princess_bailey Profile - (18460321)


Home Town: Tuttle, Oklahoma, USA
Living In: Denver, Colorado, USA
Member Since: Jun. 2006
Cooking Level: Intermediate
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Recipe Reviews 41 reviews
Cream of Mushroom Soup I
Wow, I will never use canned soup again! I sauteed the onions and mushroom and thyme in butter until almost done, then added white zin because I didn't have sherry. I allowed that to boil off for a few minutes then set to the side before I made the roux. The depth of flavor is amazing in this soup. We used it Christmas and Thanksgiving as the base for green bean casserole but it could easily be eaten by itself.

0 users found this review helpful
Reviewed On: Dec. 29, 2013
Amazingly Good Eggnog
I read the reviews and lessened the sugar as well as whipped the egg yolks until they were lighter in color. I also tempered the eggs and sugar instead of adding all at once and had no lumps at all. My daughter and I loved this. It was so easy and so much better than store bought.

1 user found this review helpful
Reviewed On: Dec. 29, 2013
Rich Chocolate Truffle Pie
Excellent! Followed the recipe except added a Tbsp. of strong coffee to bring out the chocolate flavor. I added fresh cream to the top as a garnish and it was loved by everyone at Thanksgiving.

0 users found this review helpful
Reviewed On: Dec. 9, 2013
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