jmac Recipe Reviews (Pg. 1) - Allrecipes.com (18459267)

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Fluffy Biscuits

Reviewed: Apr. 1, 2012
I must admit that I changed the recipe a bit. We were looking for a sweet biscuit for breakfast. We added 2 tsp. cinnamon and a glaze to these biscuits. They were delicious! I will definitely make them as written as they were more moist than most biscuits. They were not too dry and had a nice texture.
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Pumpkin Pancakes

Reviewed: Sep. 26, 2011
I followed the recipe with only a minor change. I added 2 tsp. cinnamon instead of 1. Also, I didn't have allspice, so I added 1/4 tsp. nutmeg and 1/4 tsp. cloves. I also added about 1/4 cup milk, and these pancakes were still thick and fluffy. They were a little too thick without the added milk. These really were absolutely delicious! I will make these again!
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Sugar Cookies V

Reviewed: Feb. 2, 2011
These do have a good flavor, but are not really soft. I prefer my sugar cookies soft. Also, I cut the recipe in half, so I was expecting approx. 50 cookies. I only got 30. I will not make these again and will go back to my other recipe. Sorry!
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5 users found this review helpful

Basil Chicken over Angel Hair

Reviewed: Jan. 3, 2011
This was really good. I've been looking for a recipe just like this for a while. I did a few things differently. I coated my chicken in breadcrumbs and cooked it in with all of the vegetables and seasoning. I also added a little bit of white wine. I took the advice of another reviewer and added a tsp. or so of sugar to help with the tomato taste. I did use a can of diced tomatoes. I will definitely be making this again.
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Black Bean Brownies

Reviewed: Jan. 3, 2011
I was hopeful with this recipe since overall it got 4 stars. However, these brownies were not good at all. The consistency was good. I'm really sorry, but all you could taste was black beans. I checked the recipe several times to make sure I followed it correctly. I am an experienced baker, so know that this review is coming from someone with a lot of experience in the kitchen.
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5 users found this review helpful

Blueberry Coffee Cake III

Reviewed: Nov. 26, 2010
I added more milk and almond extract as suggested by other reviewers. It is delicious!!!
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1 user found this review helpful

Iced Pumpkin Cookies

Reviewed: Oct. 12, 2010
These are one of my favorite cookies. The dough is sticky, so I use a cookie scoop to get them on the cookie tray. I also make my own icing with a mixture of powdered sugar(2cups), water (2tbsp+), cinnamon (2tsp) and vanilla (1tsp).
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Peanut Butter Candy Bars

Reviewed: Aug. 13, 2010
Delicious! Best peanut butter/ chocolate treat I've made. For the chocolate topping, I used 1 tbsp. shortening and milk chocolate chips (no butter). It worked great!
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2 users found this review helpful

Blueberry Coffee Cake I

Reviewed: Jul. 8, 2010
The taste was great. However, the topping sunk and made the cake weak in the center. Therefore, the cake crumbled as I tried to get it out of the pan. I bake all the time, and haven't had this happen before. I won't be using this recipe again.
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Big Soft Ginger Cookies

Reviewed: Apr. 21, 2010
These are so delicious! I call these my "you can't mess these up cookies." I didn't have molasses so I used 1/8c brown sugar and 1/8c honey. I didn't have all of the margarine that I needed so I substituted shortening for some of it. I can't imagine these cookies tasting any better. Yum!
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Cinnamon Griddle Cakes

Reviewed: Apr. 21, 2010
Oh my goodness! These are soooooo good! This is my new favorite pancake recipe. I've tried so many pancake recipes, and this is by far the best!
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Sweet Potato Pound Cake

Reviewed: Apr. 21, 2010
Delicious! I made a different glaze for the cake. I used confectioner's sugar, cinnamon, vanilla, and water. It was great!
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2 users found this review helpful

Italian Easter Cookies

Reviewed: Apr. 21, 2010
Yummy! My family always makes Italian cookies at Christmas. This recipe is similar to one that we normally make. I love this cookie with the almond, and the icing is delicious! I had a lot of leftover icing. Next time I will freeze the leftover icing and save it for the next batch.
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Felix K.'s 'Don't even try to say these aren't the best you've ever eaten, because they are' Chocolate Chip Cookies

Reviewed: Apr. 21, 2010
I was very skeptical about this recipe with so much flour, brown sugar, and vanilla. I've been making the same chocolate chip cookie recipe for more than 10 years. However, I took a chance. I am so glad that I did! This were delicious! My hubby said that these are the best he has had. I will say that for me it made 45 cookies for me. They were what I would call a standard cookie size. I can't even imagine how big the cookies would be if I only made 24. Thank you very much for the recipe.
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Displaying results 1-20 (of 32) reviews
 
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