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I think this recipe is the best. I used fillo dough instead of crescent. In the filling I used a dash of nutmeg,and a dash of cinnamon. Before I put it in the oven I sprinkle some cinnamon-sugar before puting it in the oven. I let it bake for ten minutes. Then sprinkle on the other side.When it was done I covered it with lemon-cream cheese icing. Delicious!!!

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39 users found this review helpful

Apple Turnovers

Reviewed: Nov. 8, 2006

These were very good I will be looking forward to making this again.

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0 users found this review helpful

French Toast II

Reviewed: Aug. 16, 2006

This recipe is very good. I didn't following the recipe all the way! I made my own sauce that taste like bananas and apples( with other mixtures). I did put blueberries in the mixture. I put the pan in low heat so I wouldn't burn it( it may take a while). My mixture was not soggy like the others users. I didn't leave the bread for so long. Maybe try that!!!! GREAT RECIPE!!!

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Chocolate Banana Oatmeal Porridge

Reviewed: Aug. 1, 2006

This recipe was ok I mean I would be making this again, but instead of using chocolate I used banana and thats it. That tasted really good!!!!

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1 user found this review helpful

Easiest Peanut Butter Fudge

Reviewed: Jul. 25, 2006

This recipe wasn't all that good, but my brother liked it.

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Deluxe Waffles

Reviewed: Jul. 13, 2006

This recipe came out great, but I didn't follow the recipe all the way. I put bananas, lemon flavor, and almond flavor. Plus my special whipping cream, but it is a secret whipping cream{homemade}

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3 users found this review helpful