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The reviewer gave this recipe 3 stars. This recipe averages a 4.0 star rating.

Rice and Lentil Pilaf

Reviewed: May 27, 2012
Meh
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Soft Giant Pretzels

Reviewed: Aug. 22, 2009
I made mine in my Kitchen Aid. I lowered the uncooked pretzels into the boiling water on a spatula so that they wouldn't get stuck to the bottom or be hard to get out. It worked perfectly. I brushed with egg-wash glaze and sprinkled with salt before sticking them in the oven. They are delicious! Very soft.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Pie Crust III

Reviewed: May 31, 2009
After ruining a ready pie crust in the middle of preparing a steak and ale pie, I scrambled to find a crust that would be quick and that didn't involve shortening or butter (as I was out of both). I whipped this up in 10 minutes flat. As I stuck the pie in the oven, I was convinced that I had ruined the whole dish. I didn't have time to read the other reviews, so I followed the recipe exactly. After eating his dinner, my husband proclaimed that I should be making the crust myself from now on, as mine was better than Pillsbury.
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The reviewer gave this recipe 2 stars. This recipe averages a 4.4 star rating.

Cheesy Ranch New Red Potatoes

Reviewed: Apr. 21, 2009
Not a fan at all.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.

Best Basic Sweet Bread

Reviewed: Jan. 29, 2009
Fantastic, simple recipe. The bread is sweet, but not too sweet. I add 1 tsp "ground mixed spice" and about 1/2 to 3/4 cup of dried peel and cranberries to make the PERFECT Hot Cross Buns. My Brit ex-pat tells me they're closer to the real thing than any other recipe.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.

Melting Biscuits

Reviewed: Jan. 27, 2009
Delicious! My British ex-pat husband requested that I mix oats into the dough. I add about 3-4 handfuls at the very end. I also add an extra tablespoon cornstarch to make them crispier. And because of the extra cornstarch and oats, I end up having to add a tablespoon of milk.
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4 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

J.P.'s Big Daddy Biscuits

Reviewed: Dec. 7, 2008
Subbed butter for shortening
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0 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.

Mushroom Orzo

Reviewed: Jun. 22, 2008
I used frozen mushrooms, frozen pearl onions, and added some extra frozen chopped spinach. It was delicious despite all of the frozen ingredients. I also used whole wheat orzo. Even my husband liked it and said he would eat it again.
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The reviewer gave this recipe 2 stars. This recipe averages a 4.2 star rating.

Pumpkin Cookies VI

Reviewed: Oct. 16, 2007
Added extra oats, ginger, chocolate chips, and cooked for 16 minutes. The cookies still fell apart when I tried to pick them up. They don't taste that fantastic, either. When you have to alter the recipe so much in order to get something edible, you're not using the same recipe anymore. I won't be making these again.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Roast Sticky Chicken-Rotisserie Style

Reviewed: Aug. 23, 2007
This was proclaimed to be the best roasted chicken recipe ever. Love the combination of spices.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

White Peach Sangria

Reviewed: Aug. 19, 2007
I used Peach Schnapps like others and topped it off with some Diet 7-up. It was sweet enough without adding the sugar. Everyone loved it.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.7 star rating.

Creamy Vanilla Ice Cream

Reviewed: Aug. 16, 2007
This was ok. It turned out a little icy, instead of purely creamy, but I'm not sure if that was a problem with my ice cream maker. I added Heath Bar, Reeses peanut butter cups, and chocolate chips. I'll probably keep looking for the perfect ice cream base.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.

Honey Roasted Red Potatoes

Reviewed: Aug. 12, 2007
YUM! The only thing that I changed (because of concerns raised by other reviewers) was to add 1 tsp of Worcestershire sauce to the honey mixture. It was perfect--the potatoes were tender and crisp with a little kick. Thanks!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Scottish Shortbread II

Reviewed: Jul. 13, 2007
So tasty!!! My British husband wished that I had sprinkled sugar on top (as one reviewer recommended), but I liked it less sweet. Fabulous texture if kept in the refrigerator (they tasted fresher than the ones that were left out). I mixed by hand. We'll definitely make this again and again!
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Cowboy Cookies III

Reviewed: Jul. 8, 2007
Made exactly as stated in original recipe and they turned out great. Everyone loved them.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Tangy Chicken Fajitas

Reviewed: May 9, 2007
Delicious and easy. I'm not sure that what I did even qualifies as using this recipe (bottled Italian dressing with a little chili powder), but it sure was yummy. Great idea!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Bread Pudding II

Reviewed: May 7, 2007
Holy-square-dish of deliciousness! YUM! I used a smallish french baguette (about 12 1-inch slices) and 1/4 cup white sugar plus 1/4 brown sugar. Did I mention how scrumptious it was? And it was so easy to make!
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5 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Banana Muffins II

Reviewed: May 6, 2007
Delicious! I did 1/4 white sugar and 1/4 brown sugar.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Spicy Sweet Potatoes

Reviewed: May 3, 2007
Fantastic, as is. I made one potato for myself and it only took 30 minutes.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.

Ground Beef 'n' Biscuits

Reviewed: Feb. 5, 2007
My husband loved this recipe. I usually hate peas, but I really enjoyed this recipe, too. I made a half recipe for just the two of us. To the ground beef, I added 1 tablespoon of Worcesteshire sauce, 1 tablespoon katsup, and a 1/2 tsp chili powder. This is a quick, satisfying meal. Thanks!
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15 users found this review helpful

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