Jen Profile - (18457904)

cook's profile


Home Town:
Living In: Waterloo, Ontario, Canada
Member Since: Jul. 2006
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Asian, Mexican, Dessert
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Recipe Reviews 5 reviews
Crunch Bar
Best and easiest dessert ever!! Definitely spray some aluminum foil before arranging the crackers...makes it so much easier to break apart and clean up after. With using more butter and sugar you need to boil the toffee a bit longer, otherwise it gets grainy as it cools. Also, I didn't use walnuts, but put skor (or toffee) chips on top. All my friends love this recipe and ask for it all the time...if they only knew how easy it was to make!!

1 user found this review helpful
Reviewed On: Mar. 10, 2010
Roquefort Pear Salad
This has become a family favourite!! The dressing is wonderful with a nice garlicy tang to it. Works fine with any blue cheese, I use stilton most often. Also, I don't use avocado all the time and still tastes great.

0 users found this review helpful
Reviewed On: Aug. 12, 2009
Zucchini Risotto
This was one of the best risotto's I've had (and made!). Fresh basil & parm are a must for this recipe!! I bbq'd some turkey as well to add to the rice and ate it as a meal. It was surprisingly good the next day as leftovers, not too dry which can often happen with risotto.

0 users found this review helpful
Reviewed On: Jul. 15, 2009

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