umechan Recipe Reviews (Pg. 1) - Allrecipes.com (18456322)

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Zucchini Bread IV

Reviewed: Sep. 17, 2007
This is a great recipe. I grated too much zucchini and stuck more than 3 cups in - it worked wonderfully! Zucchini bread is one of my favorites and this one will be my recipe from now on.
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3 users found this review helpful

Good Old Fashioned Pancakes

Reviewed: May 9, 2007
Yay! Finally a pancake recipe that is fluffy and makes enough for my hungry kids.
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0 users found this review helpful

Peppy's Pita Bread

Reviewed: May 1, 2007
This turned out great. Fun to make with kids! One thing I'll do next time is make sure I don't overbake them. My son (5 yr old) even experimented with rolling some up with cinnamon, sugar and butter and baking at 350 for 15 minutes. Even those were yummy.
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1 user found this review helpful

Strawberry Pie II

Reviewed: Mar. 19, 2007
Simply easy. Simply perfect.
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0 users found this review helpful

Sweet Dinner Rolls

Reviewed: Mar. 1, 2007
As usual, I didn't have all the right ingredients but these turned out wonderfully! I don't have a bread machine, so I kneaded by hand, but it was easy. Only comment: on my oven the temp was too hot and the rolls got a bit too brown. Next time, I'll watch more closely.
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2 users found this review helpful

Mom's Meat Loaf

Reviewed: Feb. 12, 2007
I didn't have the exact ingredients, but it worked wonderfully with turkey meat, marjoram instead of sage, and a bit of canola oil. Great recipe!
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2 users found this review helpful

Chocolate Chocolate Chip Cookies I

Reviewed: Feb. 3, 2007
Everybody loves these! They're like brownies and cookies at the same time. Don't overcook...
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1 user found this review helpful

Pizza Dough II

Reviewed: Jan. 4, 2007
Tried this twice, both times it was easy and turned out perfectly! I even used all unbleached whole wheat flour instead of what's indicated and it is still tasty and perfect. Better than pizza from the chains - and much cheaper.
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1 user found this review helpful

Silver White Cake

Reviewed: Dec. 2, 2006
Absolutely perfect cake! I frosted it with whipped cream, sugar and a bit of vanilla and put raspberries all over the top. It was a huge hit at my 5 year old's birthday party.
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2 users found this review helpful

Pumpkin Pancakes

Reviewed: Nov. 7, 2006
These are a bit thick, and take some care in cooking, but I love them! So do my kids. They come out bright orange and are excellent tasting.
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A Number One Egg Bread

Reviewed: Oct. 20, 2006
I understand what one reviewer said about it not having a lot of flavor... I'd definitely increase the sugar next time. But, I made the recipe exactly like it's first written and the bread has a beautiful texture. I'm not an experienced bread baker and yet I was incredibly impressed by the professional-quality texture!
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Marble Swirl Pound Cake

Reviewed: Jul. 15, 2006
This recipe is great - and I bake a lot of cakes. My changes: I baked it at not quite 350 and for about 50 minutes. Wonderfully moist! Only problem: I have to work on my swirl technique!
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2 users found this review helpful

 
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