MCBASKETS Recipe Reviews (Pg. 1) - Allrecipes.com (1845325)

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Cinnamon Jumbles

Reviewed: Mar. 20, 2012
I have been making these for 40 years:) I love them!!!Easy and yummy!!
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Chinese Chicken Fried Rice I

Reviewed: Dec. 30, 2008
What's clear to me reading the reviews is that most people don't know how to make rice. Steaming is great is you've got a rice steamer. I don't. Most of you don't. Take a volume of water that is twice that of the intended volume of rice. Bring that to a boil, adding salt, pepper, butter and chicken base. Add long grain rice and reduce heat to simmer with lid in place. Do not remove lid for at least 20 minutes. Fluff and use rice per recipe or as side dish. Veggies may be added at the earliest boil stage and will be perfect when rice is done. It won't be sticky. If you want sticky, use a medium or short grain rice.
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Praline Sweet Potatoes

Reviewed: Nov. 28, 2003
We loved this recipe! Yummy!!
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New York Cheesecake III

Reviewed: Nov. 25, 2003
The best cheesecake recipe that I've tried. I added pecan sandy cookie crumbs to my crust mixture. This is wonderful and tasty!
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No Bake Cookies III

Reviewed: Nov. 25, 2003
Tasty ! They are so easy. My kids love to make them.
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Pecan Tassies

Reviewed: Nov. 25, 2003
Yum! We make tassies every year at Christmas. They are perfect..!
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No Bake Lemon Cheesecake

Reviewed: Nov. 25, 2003
I have been making this recipe for 30 years. I also add 2 TBSP of fresh lemon juice to the gelatin and hot water. I use a 13oz can of evaporated milk insread of 5oz. I put the evaporated milk into the refrigerator for a couple of hours before making the recipe. I also chill my bowl and beaters in the freezer. I always have stiff peaks. I gently fold the lemon and cream cheese mixture into the stiff evaporated milk. I put mine in a 9 x13 pan. I leave it in the frig overnight. I serve it in squares topped with extra grahmn cracker crumbs and topped with whip cream and a cherry.
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Coconut Cake I

Reviewed: Nov. 25, 2003
Love this recipe!It is the best coconut cake. We make it every Christmas.
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