DRHELYMO Profile - Allrecipes.com (1845304)

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DRHELYMO


DRHELYMO
 
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Member Since: Nov. 2000
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Recipe Reviews 111 reviews
Chef John's Sausage & Shrimp Jambalaya
My husband and I liked this. I used turkey sausage, so didn't need to cook it ahead of time. I used about 1.5 TBSP of paprika and 1/8 tsp of cayenne to keep it less spicy for the kids and me. I used a whole can of tomatoes, and left our celery. I omit salt (as always) but did sprinkle some celery salt. I had about 5 c of chx stock, so I went ahead and added 1.5 c of rice. I could have added more. I tossed the sausage in with the shrimp at the end. You do definitely have to boil the rice before turning down!

0 users found this review helpful
Reviewed On: Feb. 15, 2015
Chili Seasoning Mix II
Left out flour and worked fine in my recipe

0 users found this review helpful
Reviewed On: Jan. 18, 2015
Steak House Au Gratin Potatoes
I cubed potatoes really small, placed in a 9x13 pan, then microwaved on high for 8 min before doing the rest of the recipe. I mixed most of the cheddar in with the potatoes before microwaving. It was well received! I also used about 50% fat free half and half and 50% skim milk for the milk and cream mixture

1 user found this review helpful
Reviewed On: Jan. 10, 2015
 
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