MONKEYCAT Profile - Allrecipes.com (1845265)

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MONKEYCAT


MONKEYCAT
 
Home Town: Roy, Utah, USA
Living In: Washington, D.C., USA
Member Since: Nov. 2000
Cooking Level: Intermediate
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Recipe Reviews 1 review
Spinach Chickpea Curry
This was an excellent dish. I baked my tofu at 425 for 20 mins (cubed) prior to adding it to the pan, I like tofu a little more "cooked" than it usually gets in dishes like these. The tofu would also be excellent fried if fat content is not an issue. I served it with some somosas and another spicier dish (both recipes I found on this site)and my guests couldn't have loved it more.

28 users found this review helpful
Reviewed On: Nov. 5, 2000
 
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