Update: Very nice spiced flavor! We really enjoyed! Served with fried chicken and the usual fixin's. I didn't chop the jalepenos (I added an extra one), left them whole, but they got soft and came apart overnight(made for a spicy bite if you got part of the jalepeno!). I let soak overnight in my crockpot, and kept the crockpot on low all night. Beans were really by 12pm, in time for lunch. My FIL really enjoyed, and even my MIL raved about them. I think my SIL was a little jealous, since she has always been the "pot-o-beans" maker in the family. Thanks for helping me get one up on my SIL, tehe! Great recipe! (: Original review: I used this recipe (all spices, salsa, chicken broth) in combination with my usual bean recipe that uses the crockpot & soaks overnight (uses bacon, and more water). Making for Father's Day for my FIL, he loves a good pot of beans....Will update on taste.
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Update: Very nice spiced flavor! We really enjoyed! Served with fried chicken and the usual...