dayna~rae Recipe Reviews (Pg. 10) - Allrecipes.com (18450612)

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Spicy Fried Green Tomatoes

Reviewed: Aug. 3, 2007
Thanks, Sinsgirl, I tried these because of your photo! Great job, you take really nice pics! Also, thanks for the post, we enjoyed!
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5 users found this review helpful

Best Brownies

Reviewed: Aug. 3, 2007
These were really good, reminded me of the ones you make with the box mix. However, the edges got kind of hard and crunchy. The middle ones were perfect, though. Thanks for the post!
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4 users found this review helpful

Afternoon Tea Scones

Reviewed: Aug. 3, 2007
Dough was very sticky to work with! I kept adding flour. I did not add the currents or raisins (personal preference) and just made plain scones. Maybe that had something to do with it...probably won't make again, but thanks for letting me try a different scone recipe.
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7 users found this review helpful

Brazilian White Rice

Reviewed: Aug. 1, 2007
Thank you, Nanda, for a great recipe! The water did not all absorb for me, put I think I need to use a better pan next time with a tighter fitting lid. I simmered for 10 more minutes than stated and it was fine. We ate this with Hawaiian Chili from this site. Thanks for the satisfying, yummy meal!
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15 users found this review helpful
Photo by dayna~rae

Hawaiian-Style Chili

Reviewed: Jul. 31, 2007
Wow--this was so good! I loved the salty vs. sweet combo, it was delicious. I followed the first reviewer's advice and cut the onions way down, but otherwise followed the recipe. Also took the suggestion of adding the pineapple juice to the broth. Edit: Oops, I forgot to get the kidney beans at the store and so I didn't get to use those in this recipe (posted pic), but next time I definately will remember! (: Thanks, Christain!
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27 users found this review helpful
Photo by dayna~rae

Easy Decadent Truffles

Reviewed: Jul. 30, 2007
This recipe was in a cooking magazine that I get through the mail. Made these with my cookie trays last Xmas (posted pic). They were really good, really, really rich, but I got lots of compliments on them. Very easy, if a little messy, to do.
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4 users found this review helpful

Cinnamon Bread Delight

Reviewed: Jul. 29, 2007
Have made this bread a Christmas tradition, thanks for the post! Original review: 12/24/05 I only had a small box of vanilla pudding mix intsead of the larger size (5 oz) and it still turned out amazing---2 beautiful golden loaves. I love the cinn./sugar coating on the bottom of the pans---made a sugary, spicey crust.
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1 user found this review helpful

French Bread

Reviewed: Jul. 28, 2007
A good, basic bread recipe. I customized the recipe to 1/2 and then added ingredients into my bread machine, starting with 2 cups of flour, then adding about a cup more until the dough wasn't sticky. I thought it was very nice, with that signature chewy crust.
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1 user found this review helpful

Piggy Wiggys

Reviewed: Jul. 28, 2007
Oh my goodness, I love these! We make them at Christmas, too, but they are great anytime of year. Fast, easy, nostalgic...can't beat that in a recipe!
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1 user found this review helpful

Glazed Yeast Doughnuts

Reviewed: Jul. 28, 2007
Good---almost a cake-like donut. Someone else said biscuit-like, and I would agree with that! We skipped making the glaze and dipped them in Eagle Brand. My 6 year old loved them! Not a healthy snack, but we had so much fun making them! Thanks for the post!
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3 users found this review helpful
Photo by dayna~rae

Yummy Potato Skins

Reviewed: Jul. 27, 2007
Update: Tried these again and used zesty Italian and sprinkled sea salt over them and they were actually pretty tasty! Served with ranch dressing. Thanks for the frugal recipe! Original review: No one in my family would eat these. I tried some and they were "ok". Not alot of flavor. Thanks for the "creative" idea, though. Just didn't work for us. ):
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7 users found this review helpful

Bacon Wrapped Chicken

Reviewed: Jul. 27, 2007
This recipe is alot like a local Mexican restaurant's "White Wings"...except they put a jalepeno in the middle instead of the chives. Makes for a spicy bite! But very good! When I make this I add that jalepeno (:
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1 user found this review helpful
Photo by dayna~rae

Potato Salmon Patties

Reviewed: Jul. 27, 2007
Update: I have been using this recipe for awhile now, but I add more spices (about 1/4 tsp. Old Bay & 1/4 tsp. dried parlsey), lemon juice (about 1 TBSP), and a little of the broth from the can for a little liquid (I only use one egg). Also, my mom's recipe calls for a little cornmeal and sometimes I add that, too (about 1/8 cup). My FIL loves these, but he and I are the only ones that eat them!(: Original review: I was craving salmon patties like my mom used to make for us when I was little, but whenever I have used her recipe in the past, they have fallen apart. So I thought the used of potato flakes might be a good idea---and it worked!
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8 users found this review helpful

Blueberry Lemon Bread

Reviewed: Jul. 26, 2007
I have made this bread before (posted pic) and it was really good! This recipe is almost the same as the Lemon Blueberry Bread on this site, which I have also made. It is nice to know that one lemon juiced is about 3 tbspns., and that you could reduce the salt to 1/2 a tsp. and it wouldn't hurt the chemistry of the recipe. Thanks for the post! ~Tan~
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34 users found this review helpful
Photo by dayna~rae

Lemon Blueberry Bread

Reviewed: Jul. 25, 2007
This bread is absolutely wonderful, highly recommended. Wouldn't change a thing! Thanks for the great recipe!
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1 user found this review helpful
Photo by dayna~rae

Fried Pork Chop

Reviewed: Jul. 24, 2007
Very good basic chop recipe, I added spices to the flour before breading (paprika, garlic pdwr). And I added a little bit of Italian bread crumbs to the flour to help the coating stick.
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48 users found this review helpful
Photo by dayna~rae

Fry Bread Tacos II

Reviewed: Jul. 22, 2007
OMG---this were GREAT!!!! I loved them so much, so much better than store bought tortillas (how we usually eat tacos). My husband made the taco and beans mixture, so we didn't exactly follow the recipe for the meat, but I did use the fry bread instructions/recipe. Had this for Sunday lunch with the inlaws and they raved! Thanks so much!
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2 users found this review helpful
Photo by dayna~rae

Yeast Raised Christmas Waffles

Reviewed: Jul. 22, 2007
I love yeast waffles and this recipe was excellent! Had with spiced strawberry syrup (from this site) and whipped cream. So good---thanks!
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4 users found this review helpful

Strawberries in Spiced Syrup

Reviewed: Jul. 22, 2007
I thought this was delicious! I only had one pint of strawberries so I halved the recipe. Had this with waffles and whipped cream---so good!!! Thanks!
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1 user found this review helpful

Mom's Country Gravy

Reviewed: Jul. 22, 2007
This was delicious---exactly what I was looking for, a simple, no-nonsense gravy recipe. Thanks! Had with biscuits for breakfast.
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0 users found this review helpful

Displaying results 181-200 (of 415) reviews
 
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