Ginny Profile - Allrecipes.com (18450132)

cook's profile

Ginny


Ginny
 
Home Town: Oconomowoc, Wisconsin, USA
Living In: Waukesha, Wisconsin, USA
Member Since: Jul. 2006
Cooking Level: Expert
Cooking Interests: Baking, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Middle Eastern, Low Carb, Healthy, Vegetarian, Dessert
Hobbies: Knitting, Quilting, Sewing, Gardening, Camping, Biking, Reading Books
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About this Cook
Married, three grown children and two grandsons.
My favorite things to cook
I like to bake muffins, cookies and cakes.
Recipe Reviews 4 reviews
Kim's Macaroni Salad
This is a very good salad and will become my standard macaroni salad recipe. I took it to a family picnic and it was great. Because of the mixed group I only put one chopped jalapeno in it, and I also, for fun, used extra large macaroni--easier to get onto a fork at a picnic. I had made a big batch and had leftovers, which kept well in the fridge. It was still good when we finished the last of it ten days later.

0 users found this review helpful
Reviewed On: Jul. 21, 2010
Surprise Banana Cake
We thought this cake turned out a little heavy, so will be looking for another banana cake recipe. Also, watch the baking time--the stated time was a little too long for my oven.

1 user found this review helpful
Reviewed On: Mar. 1, 2009
Chocolate Cheesecake II
This one is a winner. I made it healthier with the following changes: chocolate graham crumbs instead of cookie crumbs, Half 'n Half instead of whipping cream, lower fat cream cheese instead of regular, and I reduced the chocolate chips in the topping to 1/2 cup instead of the 1 1/2 cups. And it was still rich, creamy and wonderful! After 10 minutes in the oven my crumb crust was starting to burn. My oven runs a bit hot, so next time I'll only bake it for 5 min.

4 users found this review helpful
Reviewed On: Dec. 23, 2008
 
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