CLAHY Recipe Reviews (Pg. 1) - Allrecipes.com (1844933)

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Martha Washington Candies

Reviewed: Jan. 13, 2003
This was the second year I made these for the holidays. Everyone loves them! They are time consuming, but worth it. I put the shaped balls in the freezer before dipping and it helped them hold shape longer. I found dipping these works best if you use a double boiler and keep chocolate at a constant low temp rather then microwaving.
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Southern Candied Sweet Potatoes

Reviewed: Jan. 13, 2003
Great easy to make candied sweet potatoes. I made these for Thanks Giving and had to make them again for Christmas. The little bit of vanilla really makes the difference. Great recipe, Thanks.
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Chocolate Cherry Biscotti

Reviewed: Jan. 13, 2003
Great combination for biscotti. Everyone in the family loved it! East to make.
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Cranberry Hootycreeks

Reviewed: Jan. 13, 2003
Made these to add to gift bags at Christmas. Switched the layers around a little so the cranberries and white chocolate were in the middle. I finished the tops off with material and rafia. They were decorative and festive. Next time I am saving some to bake at home!
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Butter Snow Flakes

Reviewed: Jan. 13, 2003
Excellent spritz cookie! Worked very well with my cookie press (better then most other recipes I've tried). I used almond oil in place of vanilla and omitted the orange zest. They didn't last long and are great with coffee, although you won't need coffee for these cookie. They are alot more moist then most of the spritz recipes I've made in the past. Delicious!
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Seven Layer Salad

Reviewed: Jan. 13, 2003
The dressing is the key to this seven layer salad. Easy to prepare and tastes great!
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Gourmet Sweet Potato Classic

Reviewed: Jan. 13, 2003
Best candied sweet potatoes I've made yet. Served them at Thanks Giving and Christmas and everyone was asking for more! Great, easy recipe.
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Cinnamon Hazelnut Biscotti

Reviewed: Jan. 13, 2003
This was my first attempt at biscoti. I made it for gifts at Christmas. Simple recipie and everyone loved it. Will be a staple on my Holiday baking list! I buy biscoti at my favorite coffee shop all the time and this is better then any I've gotten there!
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Easiest Peanut Butter Fudge

Reviewed: Jan. 13, 2003
Awesome, easy to make fudge. The best peanut butter fudge I've made yet!
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Corn Chowder with Sausage

Reviewed: Nov. 28, 2002
Absolutely wonderful. Easy to prepare. The entire family loved it. I used two cans of creamed corn and added a few extras like diced celery and shaved carrot. This will definately be a regular on the menu. Thanks for the great chowder!
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5 users found this review helpful

 
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