Martha Recipe Reviews (Pg. 1) - (18448514)

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Mama's Tomato Gravy

Reviewed: Jul. 23, 2014
For truly Southern Alabama tomato gravy, brown 3-4 strips of bacon in the grease first. Remove to cool. Use a can of whole or diced tomatoes(I use frozen ones from my freezer or ones I have canned). Brown the flour, then add the water. Now add the bacon, after you have crumbled it into little pieces. Now, try that over rice or with a pan of biscuits. Delicious and a meal in itself.
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A Potato Salad Sandwich

Reviewed: Feb. 11, 2013
So funny, I was eating one of these when I decided to look it up. And to think, I thought I was the only person who ate this- my kids still think I'm nuts! LOL I do not add extra mayo, and usually just eat it on plain bread, but today I had toast.
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