Joni Emerson Profile - (18446412)

cook's profile

Joni Emerson

Joni Emerson
Home Town:
Living In: Live Oak, California, USA
Member Since: Jul. 2006
Cooking Level: Intermediate
Cooking Interests: Grilling & BBQ, Mexican, Quick & Easy
Hobbies: Scrapbooking, Photography, Music, Charity Work
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Recipe Reviews 3 reviews
Blueberry Scones
These scones were delicious! I did make a few changes. I didn't have fresh blueberries, I used frozen. I used french vanilla coffee creamer, instead of the half and half, added about 1/3 cup more flour and a little lemon zest. I also dusted the tops with white sugar and pressed it in with my finger. I had to bake them about 3-4 mins. longer than the recipe said, but the outcome was fantastic. Can't tell you how good they are...just try them!

4 users found this review helpful
Reviewed On: Oct. 10, 2010
Husband's Delight
It was okay. I would have liked a little more flavor in it. I did like the cream cheese mixture with the noddles. I used medium size shell noodles and they were very good; they held the cheese inside them...very yummy. I will try this again, but add some spice to the meat and a little layer of cheddar cheese in the middle.

0 users found this review helpful
Reviewed On: Jul. 29, 2006
Southwestern Bake
This was so easy to make and very yummy! I forgot the chilli powder, but it was good without it. I also added extra cheese. It made more than I expected, so I put half in the freezer for another meal. I will be adding this meal to our "rotation" of favorites.

0 users found this review helpful
Reviewed On: Jul. 24, 2006

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