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Pudding Chocolate Chippers

Reviewed: Aug. 24, 2009
I took other reviews into consideration when making these cookies, but I wanted to stay as close to the original recipe as possible. The only change I made was reducing the amount of white sugar by 1/4 cup. They were still extremely sweet. I will definitly keep searching for other chocolate chip cookie recipes.
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0 users found this review helpful

Banana Blueberry Muffins

Reviewed: Jul. 13, 2009
After I finished making the batter I had to add a little splash of milk to losen it up a bit. It needed more of a banana flavor and they were a little to dry for me. Just an okay muffin.
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1 user found this review helpful

Bud's Potato Salad

Reviewed: Jan. 8, 2009
This recipe was good but very long to complete.
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1 user found this review helpful

Simple Turkey Chili

Reviewed: Jan. 8, 2009
My kids hate anything with beans in it, so when I saw that the beans in this recipe were mashed, I had to give it a try. I did add 1 chopped red pepper and 1 chopped green pepper, and cut back slightly on the cayenne. I substituted chicken broth for the water. The kids never suspected any beans and they loved it. I will definitly make this again.
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3 users found this review helpful

Golden Sweet Cornbread

Reviewed: Jan. 8, 2009
I whipped this recipe up quickly and easily yesterday. I made it exactly as written and found it to be very moist and not overly sweet. It was a great accompanyment to my turkey chili. Definitly a keeper.
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2 users found this review helpful

Chocolate Dipped Orange Biscotti

Reviewed: Dec. 12, 2008
As I put this together, I could see there was definitly something wrong with the quantity of flour. There is no way this will produce a smooth ball of dough as written. More flour is definitly needed.
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6 users found this review helpful

Big Soft Ginger Cookies

Reviewed: Dec. 6, 2008
Excellent soft cookie. A keeper especially for the holidays.
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1 user found this review helpful

Homesteader Cornbread

Reviewed: Nov. 12, 2008
I made this cornbread last night without any changes. I found it to be very dense and moist. I like the fact that it doesn't crumble as you butter it. It is not overly sweet and would go well with pretty much anything. It got rave reviews from husband and kids, I thought it was good.
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1 user found this review helpful

Spanish Rice Bake

Reviewed: Sep. 11, 2008
I made this recipe as written, but the only change in the course of cooking it was that the rice needed more liquid to fully cook. I ended up adding an extra 1/2 cup of water. Otherwise, my family loved this recipe and I will definitely be making it again.
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0 users found this review helpful

To Die For Blueberry Muffins

Reviewed: Jul. 22, 2008
These were just ok. Not a very big blueberry taste and I even put in extra blueberries. Will keep searching for that exceptional muffin.
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0 users found this review helpful

Spicy Bean Salsa

Reviewed: Jul. 22, 2008
Very refreshing, light recipe. I have made this many times with one addition of a little hot sauce to kick it up a little.
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2 users found this review helpful

Basil Shrimp

Reviewed: May 29, 2008
I used Dijon mustard in this recipe. The shrimp came out perfectly moist. The taste was exceptional. I will definitely be making this over and over again.
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1 user found this review helpful

Marinated Chicken Breasts

Reviewed: Mar. 14, 2008
This made melt-in-your-mouth chicken. I increased the galic powder to 1tsp. and the horseradish to 1tsp. and used lite soy and diet soda. It was fabulous. My family wanted more. I will definitly be keeping this recipe.
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1 user found this review helpful

Oatmeal Peanut Butter and Chocolate Chip Cookies

Reviewed: Dec. 5, 2007
I made these cookies tonight and followed mare's changes. They are fabulous. I will definitly make these again.
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2 users found this review helpful

Melt In Your Mouth Blueberry Cake

Reviewed: Aug. 17, 2007
This cake tasted nothing like a mix. Even though it was a little more work then the average cake it was well worth it. I've made it three time in three weeks and given it as gifts with rave reviews.
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3 users found this review helpful

Melt In Your Mouth Pork Chops

Reviewed: Oct. 29, 2006
I followed the recipe and found the chops to be very dried out and very salty. No one wants to see this one again in my house.
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13 users found this review helpful

Fig Cake I

Reviewed: Aug. 30, 2006
I made this cake for the first time tonight and am very disappointed. The cake itself is mainly a spice cake which is fine but you cannot taste any figs (I even put 1 extra cup of figs). I tried to make the icing 2 times with no success. So if your main reason for making a fig cake is to taste the figs, forget this recipe.
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25 users found this review helpful

Fresh Fig Cake

Reviewed: Aug. 21, 2006
I made this cake 2 days ago for a bunch of fig fanatics. Everyone went wild over it. It is not overly sweet and a very pleasant ending to a meal. I will definitley be making this again very soon.
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211 users found this review helpful

 
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