JENNIFERZ Recipe Reviews (Pg. 1) - Allrecipes.com (1844406)

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JENNIFERZ

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Blue Cheese Crusted Filet Mignon with Port Wine Sauce

Reviewed: Feb. 16, 2011
Wow - this was delicious. Used La Crema Pinot Noir rather than the port and it was GREAT!!! We do not eat a lot of red meat & my 2 toddlers loved it...not to mention my husband!
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2 users found this review helpful

Zucchini-Chocolate Chip Muffins

Reviewed: Sep. 10, 2009
Wow these are delicious!!!! Moist and just the right amount of chocolate! I added a bit extra zucchini...just to get more veggies into my kids diet!
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Delicious Ham and Potato Soup

Reviewed: Jan. 4, 2009
WOW - made this tonight & it is definitely restaurant quality soup. Next time I will add clams and corn to make a chowder. As previous people stated the roux needs to be thick to ensure this soup/chowder is thick. This will be great in a sour dough bowl!!!!
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3 users found this review helpful

Chocolate Chip Banana Muffins

Reviewed: Jan. 1, 2009
I did not have yogurt so I too substituted sour cream...came out great!!!
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1 user found this review helpful

Jay's Signature Pizza Crust

Reviewed: Sep. 16, 2007
This was easy and was delicious.
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0 users found this review helpful

Chicken Pot Pie IX

Reviewed: Nov. 25, 2006
Excellent! I made this for my husband and he loved it. It was easy to make and tasted great too!
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1 user found this review helpful

Chicken Chimichangas with Green Sauce

Reviewed: Nov. 19, 2006
Too much cheese. If you do not like a lot of creamy cheese, stay away. If you do, then I guess this is ok.
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American Lasagna

Reviewed: Dec. 11, 2005
Definitely the best I gave ever made! My friends loved it!
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1 user found this review helpful

Beth's Spicy Oatmeal Raisin Cookies

Reviewed: Feb. 3, 2003
Everyone at the hospital ate them up!
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1 user found this review helpful

 
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