WYNDEN SKIE Recipe Reviews (Pg. 1) - Allrecipes.com (1844306)

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Fresh Pumpkin Pie

Reviewed: Nov. 6, 2000
I have made this one several times. I have never had such reviews. Using less spices than most, it has a fresher, lighter, and creamier taste than other recipes. The honey adds to the special taste and texture. BTW- I dont use fresh pumpkin. I have substituted the canned variety, and it is still wonderful. I wholeheartedly recommend this recipe for folks who like lighter tasting pies.
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