Cheri Recipe Reviews (Pg. 1) - (18441581)

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Butternut Squash Soup

Reviewed: Jan. 20, 2013
It was easy, quick and amazing. Very delicious. Followed recipe except used butter vs margarine. Took one butternut squash to get the 6 cups and used 1/3 cup for the onions.
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Great-Aunt Nina's Noodles and Chicken

Reviewed: Feb. 1, 2011
My 16 year old who is extremely picky reluntantly tried and loved it. The noodles were what really enticed him. I did have to use quite a bit more flour than recipe called for (almost 2x). And, I waited until only about 1 hour prior to eating to make noodles so I put them in the oven on warm for about 20 minutes, flipped them and another 20 minutes and they were sufficiently dried out to cook. Delicious.
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2 users found this review helpful

Okra, Corn and Tomatoes

Reviewed: Jul. 28, 2006
I did not have file powder (& also don't know what it is) so I seasoned with garlic salt, cumin, salt, pepper and a little red cayenne pepper. It really was wonderful. I used fresh okra and fresh sweet corn scraped from the cob. Yummy!
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41 users found this review helpful

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