MSMOZRT Recipe Reviews (Pg. 1) - (1843943)

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Amish White Bread

Reviewed: May 6, 2001
Great bread. I used 50 grams of fresh yeast and they came out beautifully! I will definitely make this again =)
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Chewy Granola Bars

Reviewed: May 5, 2001
This came out really great on my first try. I subbed applesauce for the shortening and used 1 cup of honey as suggested. I think it is really critical to mix thoroughly after each addition and not to press the mix into the pan until the dough has a gooey texture all over. I used a regular baking sheet with 1/2 inch ridges and I got 36 perfect looking bars. I used raisins, cinnamon, and a bit of nutmeg to have bars which tasted like oatmeal raisin cookies. Thanx for the recipe!
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2 users found this review helpful

Mrs Espy's Enchilada Sauce

Reviewed: Apr. 28, 2001
Great and authentic tasting, I also cut back to 3 tbsp of a mild chili powder and that was plenty.
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1 user found this review helpful

Egg Foo Yung II

Reviewed: Mar. 25, 2001
This was quick and easy. I used a bag of frozen wok vegetables and cut my time in half. The sauce recipe could be cut in half if you're not big on soy sauce! A great taste overall.
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16 users found this review helpful

Pumpkin Bar Icing

Reviewed: Mar. 25, 2001
This went really nicely on top of my ginger cake!
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4 users found this review helpful

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