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Baked Beans III

Reviewed: Jul. 7, 2006
I made this recipe for a 4th of July BBQ and got many compliments! Very easy and quick to make. This will be my main baked beans recipe from now on. However, I did use only about half of the brown sugar the recipe called for when I tripled the recipe. It was perfect with only half of the sweetness. Also, I prefer my bacon to be a bit more on the cooked side so think I will try frying the bacon for a few minutes before I add the brown sugar next time. Num!
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