coco´s Profile - (18437084)

cook's profile


Home Town: D, Distrito Federal, Mexico
Living In:
Member Since: Jun. 2006
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Asian, Mexican, Indian, Mediterranean, Healthy, Quick & Easy
Hobbies: Reading Books
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sushi lover
About this Cook
I'm a 17 year old half mexican half american, I've always been interested in cooking and when I finish high school, will start my chef career, I hope to be able to study somewhere else rather than here, so if you have any information for economic opportunities (scholarships, etc) please contact me! Right now I have a small catering business, mostly for family but I have a growing menu.
My favorite things to cook
I love to eat sweet things, but my specialities are appetizers, soups and salads, although some main dishes also result pretty good.
My favorite family cooking traditions
Thanksgiving, I love every single dish and would be happy to eat that everyday.
My cooking triumphs
last Christmas I served the appetizers for all my family (about 70). It was great, everybody loved them and couldn't stop eating them.
My cooking tragedies
I tend to under-cook meat, guess it's because I like it rare.
Recipe Reviews 10 reviews
Wild Rice with Rosemary and Cashew Stuffing
the rosemary really gives it a nice taste and I added more nuts for decoration, they looked nice and made a nice crunch at the end.

4 users found this review helpful
Reviewed On: Jan. 25, 2008
Hot Artichoke and Spinach Dip II
Reallly gooood! I toasted big baguette slices and served it on a fondue pot to keep it warm. everyone loved it.

0 users found this review helpful
Reviewed On: Jan. 25, 2008
Hot German Potato Salad III
allthough the sauce was delicious it wasn´t enough for all the potatoes and I felt they were too hard still so I baked them in a cacerole for like 30 min in the oven, turned out better.

0 users found this review helpful
Reviewed On: Dec. 27, 2007

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