If you double the spices, roll in powdered sugar, and bake for 8 minutes you have the PERFECT ginger cookies. I have baked a few different recipes for ginger cookies and these are the ones that get the rave reviews. My daughter keeps asking to make more. This is now her favorite cookie (it used to be M & M cookies). These are so easy and quick to make (no butter to let get soft, only one kind of sugar, only one egg). They are nice and soft after baking for 8 minutes (just let them set on the cookie sheet for a few minutes to set up). I love these cookies! I will make these again and again!
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If you double the spices, roll in powdered sugar, and bake for 8 minutes you have the PERFECT...