rlreiner Recipe Reviews (Pg. 1) - Allrecipes.com (18435991)

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rlreiner

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Baked Kale Chips

Reviewed: Sep. 20, 2014
Easy and delicious! I used butter flavored Pam Spray and Lawry's seasoned salt. mmmmm!
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Ham, Potato, and Cheese Soup

Reviewed: Apr. 21, 2014
This was phenomenal! The only thing I did different was add carrots and celery, and, since I only had one onion, I used that and a package if dry onion soup mix. Delicious!
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Easy Apple Crisp

Reviewed: Mar. 15, 2014
Quick, easy and delicious! Made this exactly as listed, except I added a 1/2 teaspoon more of cinnamon as we love that spice in this house. Thanks so much for sharing!
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Awesome Broccoli-Cheese Casserole

Reviewed: Jul. 5, 2013
SO GOOD!!! Even my picky eater who hates broccoli ate this up. I doubled this recipe for Christmas dinner for the extended family. Made it as listed with one exception - I was low on Mayo, so I halved it and did half sour cream.
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Awesome Broccoli-Cheese Casserole

Reviewed: Mar. 24, 2013
SO GOOD!!! Even my picky eater who hates broccoli ate this up. I doubled this recipe for Christmas dinner for the extended family. Made it as listed with one exception - I was low on Mayo, so I halved it and did half sour cream.
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Chicken Cordon Bleu I

Reviewed: Mar. 2, 2012
Super easy, Kid Approved! My VERY picky 8 year old scarffed it down and asked for more. Prepped as listed, though used Shake n' Bake and baked 25 mins at 400 degrees. FANTASTIC Definitely a new family favorite. Thank you Kiersten!
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Easy Shake and Bake Chicken

Reviewed: Dec. 20, 2008
Super easy. Followed the directions exactly and came out perfect.
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Oh My Gosh Muffins

Reviewed: Oct. 12, 2006
These are FABulous! My family ate all 24 muffins in less than 1 day! I used 5 very ripe, organic bananas like one of the suggestions. I have a hot oven, so I cooked them for 22 minutes, not 25. I will most definitely make these again! THANKS!!
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Swedish Meatballs I

Reviewed: Jun. 13, 2006
Absolutely love this. It's perfect for those busy nights; 15-20 minute prep and you're basically good to go. Even my two year old eats it (no east feat)!
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