nana Profile - (18434156)

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Recipe Reviews 7 reviews
Stewed Squash
I had been looking for a recipe that used both yellow squash and zucchini when I came across this one to use as a base. I did change some things. I used 1 can of Rotel Tomatoes instead of water, 4 slices of bacon(precooked and crumbled), 2 yellow squash and 2 zucchini along with 1 chopped onion and seasonings. I cooked it all together in a skillet for about 10 minutes. The dish was a little warm to the taste, but overall pretty good. I might try mild rotel next time. Thanks for sharing your recipe.

3 users found this review helpful
Reviewed On: Jul. 5, 2008
Fettuccine with Sweet Pepper-Cayenne Sauce
My dish turned out pretty good. I did make a few changes. Instead of cloves of garlic, I used chicken broth with garlic. Also, I added some garlic salt and 3 pieces of baked chicken breasts, chopped. For more moisture, mix some of the chicken broth with half and half like someone suggested. Thanks for sharing your recipe.

1 user found this review helpful
Reviewed On: Sep. 27, 2007
Basic Cream Cheese Frosting
This is a frosting recipe that I use quite often when making a three layered cake. You need to use all of the confectioners sugar for the right spreading consistency. If you are frosting a sheet cake, left in a 9" X 13" pan, you may want to cut down the recipe some. I highly recommend this recipe. It is very good.

0 users found this review helpful
Reviewed On: Jul. 27, 2007

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