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Banana Banana Bread

Reviewed: Dec. 16, 2012
Great recipe! Super moist, and excellent banana flavor!!! Everyone I gave this to absolutely loved it. The only thing I changed was that I used whole wheat pastry flour instead of normal, just for a healthier edge. I'll definitely be making this again :)
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Jam Filled Butter Cookies

Reviewed: May 10, 2011
This is a great recipe! The cookies themselves do have flavor, but as should be expected it's the subtle flavor of a butter cookie. It's not a sugar cookie, that's for sure, but it's still delicious! I used strawberry jam for half of them, and a Hershey kiss in the middle for the other half. Definitely a success :)
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Spicy Almond Chicken

Reviewed: May 3, 2010
Now I hate it when people do this, but I must admit I changed the recipe a little. I didn't have any current jelly, so I blended the almonds, lemon juice, mustard, and some dried cranberries together. I rather liked how it turned out! Salty, sweet, and savory all at the same time. The flavors definitely blend well together.
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5 users found this review helpful

Chicken Tikka Masala

Reviewed: Oct. 10, 2008
WAY too much salt! The flavor is wonderful, but we couldn't eat more than a bite because it was just much too salty. Really, salt to taste! DO NOT follow the recipe in regards to the salt!
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1 user found this review helpful

Caramel Apple Pork Chops

Reviewed: Sep. 14, 2008
So delicious! I used Garam Masala instead of cinnamon and it turned out absolutely amazing! Gave it a little more earthy\spicey flavor instead of just the plain ol' cinnamon sugar deal. Very very good recipe, will definitely make again!
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