Angela Recipe Reviews (Pg. 2) - Allrecipes.com (18432370)

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Supreme Strawberry Topping

Reviewed: Jun. 18, 2010
Ohhh my gosh!!! This is SOOOO incredibly delicious it should be illegal! I made this and put it on top of a warm brownie (Brooke's Best Bombshell Brownies) with chocolate chip ice cream...it will knock your socks off! NEVER buying "Marie's Strawberry Topping" again!!!
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6 users found this review helpful

Delicious Ham and Potato Soup

Reviewed: Jun. 17, 2010
A+++ This is a GREAT basic potato soup! I didn't have all of the ingredients, so I just used stuff that I had (potatoes, celery, onion, green onions, beef bouillon, sour cream, and a finely shredded four cheese blend...the rest of the recipe was as written) It was fantastic and a really good way to use all of the random stuff in your fridge! Don't be afraid to change it according to what you have or need to use up! My daughters LOVED it, thanks for giving our family an amazing healthy homemade soup recipe! I was SO sick of canned soup with who-knows-what in it!
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3 users found this review helpful

Chick'n Parmesan Casserole

Reviewed: Jun. 15, 2010
SOOO DELICIOUS!!!! Instead of fake chicken, I made my recipe for "THE BEST Parmesan Chicken Strips" and put those in the casserole...WOW! It was just perfect! Here's the link to my recipe: http://allrecipes.com/PersonalRecipe/62192319/THE-BEST-Parmesan-Chicken-Strips/Detail.aspx
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13 users found this review helpful

Swiss Cheese Meatloaf

Reviewed: Jun. 15, 2010
This was very good, next time I will make it with about a 1/2 cup of Swiss cheese and a different kind of cheese, the Swiss just had too strong of a flavor for me even though I usually love Swiss cheese!
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10 users found this review helpful

Angela's Awesome Enchiladas

Reviewed: Jun. 15, 2010
These are amazing!!!!!!!!! This one is definitely going in rotation, thank you!
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1 user found this review helpful
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Pizza Casserole

Reviewed: Jun. 6, 2010
Very good, but I would add more sauce. My hubby and father-in-law raved about it, they loved that it had pepperoni in it. Thanks for the awesome recipe!
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2 users found this review helpful
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Brooke's Best Bombshell Brownies

Reviewed: Jun. 6, 2010
I can truly say that these are the best brownies I have ever eaten!!! GOODBYE BOXED BROWNIES!!! Thanks Brooke. =)
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3 users found this review helpful

"Sherry's" Wine Country Cake w/ Almonds

Reviewed: Jun. 5, 2010
This cake is AMAZING! SO moist, very easy and delicious - A must try!
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2 users found this review helpful
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Dark Chocolate Cake I

Reviewed: May 31, 2010
I had high hopes for this cake...it way waaay too dry and tasted exactly like a box cake! NOT worth the calories. The only reason I gave it 2 stars was because it looked pretty.
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3 users found this review helpful
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Peanut Butter and Banana French Toast

Reviewed: May 17, 2010
Genius! I love that you can put your own twist on this recipe, like using whole wheat toast or even taking it a step further and using banana bread slices instead of toast! This recipe is so easy that I just glanced at it and went in the kitchen and made it without having to look at the recipe again. My daughters loved it too!
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3 users found this review helpful
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Banana Pancakes I

Reviewed: May 11, 2010
This is the first time I have ever tried Banana Pancakes...Boy have I been missing out! These are the ONLY pancakes I will ever make from now on. Thanks for an AMAZING recipe!
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4 users found this review helpful
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Beignets

Reviewed: May 7, 2010
Okay. My 3 year old daughter LOVES The Princess & The Frog...she asked if I could make these, so I found this recipe. This was my FIRST ever attempt at both making anything using yeast/rising AND first time ever deep frying! It came out beautifully!!! I didn't have any confectioners' sugar, so I made a granulated sugar/cinnamon mixture to roll them in, it was verrrry good. Almost like a mix between a doughnut and a churro! Also, instead of cutting them into squares, I used a little cup that was about 2" in diameter and just used it like a cookie cutter...this made the process VERY fast! It made about 60-70 beignets. Next time, I'm going to try the powdered sugar. Thanks for the great recipe and for helping me break my yeast and frying phobia, my husband will be very happy. =)
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7 users found this review helpful

Crescent Mummy Dogs

Reviewed: Apr. 12, 2010
These are fast, easy, yummy AND cute! What more can you ask for? My daughter had lots of fun helping me make them (even though we are nowhere near Halloween!) I had the stuff to make them on hand and I'm glad I decided to make them! I used Nathan's hot dogs, YUMMM! =)
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3 users found this review helpful

Molly's Chicken

Reviewed: Apr. 3, 2010
YUMMY! This is an awesome basic chicken recipe...you can make it as is or add some spice with hot sauce. I followed the recipe exactly and my family loved it...give Molly our thanks. =)
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3 users found this review helpful

Awesome Slow Cooker Pot Roast

Reviewed: Apr. 3, 2010
This recipe is SO easy and amazingly delicious! The meat practically falls apart and is sooo juicy. I used a Tri-tip roast and added 3 crushed garlic cloves, dry parsley, baby carrots and small red skin potatoes (left whole with skin on). After cooking, I took the potatoes out and mashed them and used the sauce from the roast for gravy - PERFECT! Thank you for an awesome recipe!
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4 users found this review helpful
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Apple Crisp II

Reviewed: Mar. 14, 2010
YUM! This was the best apple crisp I've ever had! I left out the water and so glad I did because there was juice at the bottom from the apples after baking. It was more like a "carmely" sauce, so with added water...it would have been too runny. Also, I used Fuji apples, added 1/4 tsp nutmeg and doubled the crumble topping. Another tip: DON'T MELT THE BUTTER! Just soften it, wash your hands and squeeze/crumble the butter into the topping mixture...the warmth of your hands will make the perfect crumbly texture. I served this with French Vanilla Bean ice cream and it was PERFECT! Definitely going to keep making this one...THANK YOU! =)
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4 users found this review helpful

Lemon Raspberry White Chocolate Mousse Cake

Reviewed: Feb. 2, 2010
WOW!!! SOOOO amazingly good! Just made this cake and my picky daughter just tried it for the first time...she absolutely LOVES it! I will definitely keep this recipe and make it alot. =)
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4 users found this review helpful

Yummy Sweet Potato Casserole

Reviewed: Jan. 8, 2010
This is sooo delicious! We made it for Thanksgiving and it was the only thing we didn't have leftovers of! You can also make it with yams instead of sweet potatoes if you don't have any on hand :)
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2 users found this review helpful
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Mrs. Sigg's Snickerdoodles

Reviewed: Dec. 29, 2009
I just finished making these...WOW!!! They are the best Snickerdoodles (I would say best cookies but I love chocolate too much!) I have ever had! The recipe is perfect and it made exactly 4 dozen cookies...and exactly the perfect amount of the sugar/cinnamon mixture to coat every cookie without any leftover! AMAZING!!!
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4 users found this review helpful

The Best Double Chocolate Chip Cookie

Reviewed: Oct. 5, 2006
GREAT RECIPE! Everyone who has tried these cookies asks me for the recipe. Makes a lot of cookies too - perfect for chocolate lovers! A+++
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3 users found this review helpful

Displaying results 21-40 (of 40) reviews
 
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