Karen Dittman Recipe Reviews (Pg. 1) - Allrecipes.com (18431501)

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Mile-High Apple Pie

Reviewed: Nov. 29, 2013
I used 5 granny smith and 3 golden delicious apples and subbed arrowroot starch since I didn't have any potato starch. Put it in a Pillsbury gluten free pie crust, and hubby told me it was the best pie he's had since going gluten free several years ago! I'll definitely make this again!
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Baked Aloha Chicken

Reviewed: Mar. 29, 2011
We love the flavor of this dish, but it never comes out "sticky" as I expect. I've even tried doubling the corn syrup and eliminating the juice from the pineapple, but there's still too much liquid.
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Sweet and Silky Strawberry Sorbet

Reviewed: Aug. 25, 2009
Delish! My hubby & daughter can't eat any dairy, so I'm always looking for great non-dairy recipes, especially desserts. With fresh strawberries we picked today, it was really easy to make. I didn't have quite enough lemon juice for my double recipe, but it still turned out great.
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