mom2girls Recipe Reviews (Pg. 1) - Allrecipes.com (18430196)

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Million Monster Cookies

Reviewed: Dec. 14, 2008
Delicious, I was leary about the coconut but it added such a nice texture, I'm glad I did. My husband who claims to not enjoy "sweets" loves these. I made half the recipe and used my medium cookie scoop and baked for 13 minutes. I got 7.5 dozen chewy, uniform cookies.
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Lassy Bread

Reviewed: Nov. 8, 2011
Just like Mom's, I only used cinnamon because that's what I'm use to. This brings me home to Labrador whenever I bake this!
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Whipped Cream Cream Cheese Frosting

Reviewed: Jun. 8, 2008
This frosting is the best. I like cream cheese frosting but this one combines two of my favorites, cream cheese and whipping cream. It yields a good amount so you don't have to skimp on the topping.
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Jan's Chocolate Cake

Reviewed: Jan. 29, 2009
This is delicious, I made it for my husband's birthday and will be using it to make it for my daughter's birthday and for Valentine's Day (February is a busy cake month). It is very dense and fudgy, I can't stop eating it. Thanks for sharing!
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Spaghetti Carbonara II

Reviewed: Apr. 11, 2010
This is my new favorite pasta dish. It really helps if I use leftover bacon, it is very quick to prepare. My whole family loves it. Thanks for sharing
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Heavenly Shortbread

Reviewed: Apr. 13, 2010
This dough handled nicely without having to be chilled. It made a crisp tender cookie. I did only bake for about 24 minutes to prevent over browning them.
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Fluffy Biscuits

Reviewed: Apr. 16, 2012
Yum! I made these quickly, they came together easily with readily available ingredients. They were so flaky they were almost like pastry.
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New York Cheesecake III

Reviewed: Mar. 9, 2014
I made this cheesecake today. It is the way I like cheesecake, it has a nice smooth texture and not dry. It is luscious and lovely topped with pineapple topping.
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