MISTICAT57 Recipe Reviews (Pg. 1) - Allrecipes.com (1843005)

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Creamy Herbed Pork Chops

Reviewed: Jan. 28, 2014
I just browned the pork chops and made the sauce as directed then put everything in a casserole dish. Baked, covered, at 350F for 1 hour. Very tender and tasted great!
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95 users found this review helpful

Bacon Wrapped Tater Tots

Reviewed: Dec. 19, 2006
This is an old one! I used to make these back in the 80's and everyone loved them. Very good with a spicy honey mustard sauce for dipping.
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37 users found this review helpful

Uncle Jesse's French Toast

Reviewed: Nov. 25, 2007
Excellent. I added a little honey to the butter I drizzled over them and they were wonderful! I will use only half the cloves next time because I think 1 tsp overpowered the other spices, but other than that, this is a keeper!
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27 users found this review helpful

Best Steak Marinade in Existence

Reviewed: Jun. 5, 2010
This is the last time I'm going to ruin a perfectly good steak with a marinade. I used this on New York Strip steaks tonight and was thoroughly disappointed. In my opinion, a good steak only needs a little bit of salt and some pepper, so I'm promising my husband and myself that I'll never use a marinade on good meat again!
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16 users found this review helpful

Ganache II

Reviewed: Mar. 13, 2009
This was excellent and easy to make. I beat 1 cup confectioners' sugar into half the ganache to make it a little sweeter since I was using it to top a bittersweet chocolate cake. It was perfect, rich and glossy! This makes more than enough to top TWO cakes!
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16 users found this review helpful

Luscious Lima Bean Soup

Reviewed: Jul. 14, 2008
Excellent! I used chicken broth instead of veggie and added a couple of smoked pork neckbones.
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14 users found this review helpful

Fudge Puddles

Reviewed: Dec. 22, 2010
Very cute, but not the best TASTING cookie I've ever made.
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8 users found this review helpful

Blueberry Cream Muffins

Reviewed: Jan. 30, 2011
The muffins baked up beautifully and looked great, but tasted very bland. Good, but bland....
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6 users found this review helpful

Smothered Bacon Chicken

Reviewed: Aug. 2, 2009
4.5 stars! Delicious. I browned the bacon-wrapped chicken in a skillet before baking it with the soup mixture, which I doubled. Will definitely make this again.
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6 users found this review helpful

Spicy Bean with Bacon Soup

Reviewed: Mar. 9, 2011
This was OK. Too much tomato sauce, in my opinion. Might try it again with less (or none).
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5 users found this review helpful

Terry's Texas Pinto Beans

Reviewed: Nov. 30, 2010
Absolutely delicious! Next time I'm going to add a smoked turkey wing and I'll bet they'll be even better!
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5 users found this review helpful

Scrumptious Penuche Frosting

Reviewed: Aug. 2, 2009
This was absolutely delicious on the Applesauce Spice cake I made yesterday.
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5 users found this review helpful

Good Ol' Boy Pie

Reviewed: Dec. 4, 2007
This was OK, but no big whoop at my house.
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5 users found this review helpful

Brazilian Lemonade

Reviewed: Aug. 20, 2011
Tastes good!
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4 users found this review helpful

Cabbage Rolls II

Reviewed: Mar. 14, 2011
This was good! And I don't like cooked cabbage! Only changes I made, after reading the reviews, was I added 3 Tbsp tomato paste to the meat mixture and tripled the sauce. Oh, and I added a drained can of Sauerkraut in the bottom of the crockpot. My hubby loved it!
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4 users found this review helpful

Tangy Slow Cooker Pork Roast

Reviewed: Feb. 28, 2011
The meat was very tender, but too sweet and not nearly "tangy" enough to have that word included in the recipe's title.
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4 users found this review helpful

World's Best Lasagna

Reviewed: Jan. 30, 2011
This recipe totally deserves 5 stars! I'd cut the sugar down to 1 tsp (instead of 2 Tbsp), but other than that, this stuff rocks!
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4 users found this review helpful

Orange Cream Cake

Reviewed: Jan. 30, 2011
Very good cake. Nice orange flavor, light and refreshing!
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4 users found this review helpful

Cajun Chicken Pasta

Reviewed: Dec. 8, 2010
This was delicious! I'll definitely be making it again!
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4 users found this review helpful

Sausage, Bacon, Apple and Cornbread Stuffing

Reviewed: Nov. 25, 2010
Very good dressing! Not quite as good as my family's traditional cornbread dressing, but it was very tasty and I'm glad I tried it.
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4 users found this review helpful

Displaying results 1-20 (of 258) reviews
 
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