MISTICAT57 Recipe Reviews (Pg. 6) - Allrecipes.com (1843005)

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MISTICAT57

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Maple Oatmeal Bread

Reviewed: Jun. 19, 2009
Delicious! Makes a great Cheese Sandwich!
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Herbed Onion Bread

Reviewed: Jun. 5, 2009
Excellent bread! Smelled wonderful while baking!!
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Chicken Breasts in Caper Cream Sauce

Reviewed: May 24, 2009
Bland.
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Creamy Barbecue Chicken

Reviewed: May 24, 2009
OK...but bland.
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Bacon-Wrapped Potatoes

Reviewed: May 21, 2009
Excellent!
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1 user found this review helpful

Kentucky Pecan Pie

Reviewed: May 2, 2009
I made this in a graham cracker crust instead of the regular pastry style crust. It was quite good! I also added a 1/2 tsp of cinnamon and 2 tbsp coffee.
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1 user found this review helpful

Baked French Fries I

Reviewed: May 2, 2009
I should have read the reviews before I made these...they were way over-cooked. And I don't recommend using smoky paprika, but it's all I had on hand. I didn't care for these at all.
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Honey Mustard Dressing II

Reviewed: Apr. 23, 2009
Excellent dressing!
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Baked Oatmeal Squares

Reviewed: Mar. 15, 2009
Very tasty! I used melted butter instead of the oil and left out the raisins.
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Too Much Chocolate Cake

Reviewed: Mar. 13, 2009
The perfect chocolate cake!
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1 user found this review helpful

Ganache II

Reviewed: Mar. 13, 2009
This was excellent and easy to make. I beat 1 cup confectioners' sugar into half the ganache to make it a little sweeter since I was using it to top a bittersweet chocolate cake. It was perfect, rich and glossy! This makes more than enough to top TWO cakes!
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Baked Ziti IV

Reviewed: Mar. 4, 2009
Very tasty!
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Braised Beef with Barley

Reviewed: Mar. 4, 2009
This was just OK.
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Amish White Bread

Reviewed: Feb. 17, 2009
This smelled so good while it baked, but I thought it was a little too sweet. It did taste good though.
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My Sausage Chowder

Reviewed: Feb. 17, 2009
This was just OK. I've never cared for canned cream style corn so that's probably why I didn't like this very much. Gave the soup a "sweet" taste...
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Amish Yumazuti

Reviewed: Feb. 14, 2009
This was merely edible. There was nothing about it that would inspire me to try it again.
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Sage Pork Chops

Reviewed: Feb. 10, 2009
Even though I used half the amount of salt called for, these were still too salty. However, they were nice and tender and I liked the sage flavor so I'll try again.
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Baked Garlic Parmesan Chicken

Reviewed: Feb. 7, 2009
Very tasty!
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Rich Pasta for the Poor Kitchen

Reviewed: Feb. 7, 2009
Very good!
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Best Beef Dip Ever

Reviewed: Feb. 2, 2009
This was THE BEST!
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2 users found this review helpful

Displaying results 101-120 (of 239) reviews
 
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