maryann251 Recipe Reviews (Pg. 1) - (18429667)

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Ian's Potato-Vegetable Soup

Reviewed: Mar. 8, 2009
I made this today. It turned out just like the picture. It didnt make too much, which I liked. Sometimes when you make soup, you get tired of it way before its all gone. We had it for lunch, and the rest will be gone tomorrow. I didnt add all that salt, only used 1/4 t. and I used vegan chick seasoning, and used no oil. This might be good with other creamed soups too. Perhaps cream of mushroom, or aspargus. Will make again.
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