esmama Recipe Reviews (Pg. 4) - Allrecipes.com (18427917)

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My Amish Friend's Caramel Corn

Reviewed: Jan. 28, 2010
made it using 3 bags of microwave light butter popcorn and it came out perfect. my first time making caramel corn and it won't be my last.
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Fruit Dip II

Reviewed: Jan. 28, 2010
great dip! i served this for a New Year's Eve party with apple and orange slices and some pound cake chunks. i used light strawberry cream cheese, couple T oj & cup of cool whip folded in. everyone loved it.
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Carrot Rice

Reviewed: Jan. 28, 2010
great dish! i did make a mistake and threw everything into one pot before i realized that the rice and veggies were cooked seperately. but it came out fabulous anyway. served this with Beef Bulgogi from this site.
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Beef Bulgogi

Reviewed: Jan. 28, 2010
LOVED IT!!! marinated it overnight then stir fried it with the marinade for a few mins on the stovetop then popped under the broiler to crisp it up. then i thickened up the marinade to make a sauce. served this with the sauce over Carrot Rice from this site.
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Buttercream Icing

Reviewed: Dec. 10, 2009
i did one batch with the shortening and 1 just butter, and i much preferred the one with just butter. i even used butter flavored crisco, but i just didn't care for the taste. was a good consistency for decorating tho.
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Photo by esmama

One Bowl Chocolate Cake III

Reviewed: Dec. 8, 2009
first cake i've made from scratch and it didn't disappoint. only difference i did was add 2t of instant coffee. very moist, not too sweet, and perfect chocolate flavor.
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Cranberry Sauce I

Reviewed: Nov. 30, 2009
this was awesome! i did a couple things different; i juiced 2 lg oranges to get the 1 cup juice and added some orange zest. i also sub'd 1/2 brown sugar for the white. this is my keeper from now on.
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Simple Whole Wheat Bread

Reviewed: Nov. 24, 2009
Great bread! I follow the directions as is but just add some flax meal to up the fiber. It's my son's favorite he says:)
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Apple Pumpkin Muffins

Reviewed: Nov. 10, 2009
very yummy and healthy! i sub'd applesauce for oil and used 1.5 cups sugar and 1/2 WW flour. i didn't use the streusel b/c i think they were sweet enough. next time i would like add pecans. mmmmmm....
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Photo by esmama

Horseradish Deviled Eggs

Reviewed: Oct. 28, 2009
really, really yummy! took it to 2 potlucks this week and everyone loved them. i followed the recipe exactly, tho if i was making for myself, i may put in a tad more horseradish.
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Country Seed Bread

Reviewed: Aug. 6, 2009
ooohhhh...this is so yummy. only changes i made were to use 1 cup bread flour & 1 cup WW Bread flour & i added a T of vital wheat gluten. toasted the seeds in the toaster oven, threw it all in the breadmaker last night and i woke up to the smell of fresh baked, yummy bread first thing this morning. will definately be making this again.
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Alyson's Broccoli Salad

Reviewed: May 27, 2009
used broccoli from my garden and omitted the bacon. completely forgot about the sunflower seeds, but hubby said it was fantastic the way it was and not to change a thing.
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Peppy's Pita Bread

Reviewed: May 16, 2009
first time making pita bread and it turned out fab! we hate the ones from the store, but i didn't realize how easy it truly was to make, especially when you just throw everything in the breadmaker. my hubby (whose from Israel) said he loved it and called it "high quality" i followed the directions (except used olive oil and put in another 1/2 t. salt) and put them on my preheated baking stone at 500 for 4 mins. perfection!
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Honey Wheat Sandwich Rolls

Reviewed: Apr. 28, 2009
so good! made these with "amy delicious turkey burger" and it was fabulous.
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Slow Cooker Split Pea Sausage Soup

Reviewed: Apr. 28, 2009
love this recipe. i make it with smoked kielbasa.
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Baked Mushrooms

Reviewed: Apr. 13, 2009
EH...smelled like pizza when i was baking it, but i didn't care for it all that much. got good reviews from everyone else though which is why i'm giving it 4 stars instead of 3.
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Spinach and Goat Cheese Salad with Beetroot Vinaigrette

Reviewed: Apr. 13, 2009
i made this for our passover meal with friends and it was a huge hit. the only changes i made were not to add the chicken bouillion and i sliced the remaining beets and added them to the salad. DEEEELISH!
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Tantalizingly Tangy Meatloaf

Reviewed: Mar. 31, 2009
this is wonderful as is. the only thing i don't do is the pineapple sauce over the top as i generally don't have the preserves on hand, but would definately love to try it that way. i generally just use the ketchup/mustard/brown sugar glaze and it still tastes awesome.
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Amy's Delicious Turkey Burgers

Reviewed: Mar. 31, 2009
LOVED this! this is my first time making turkey burgers and they turned out fabulous. only changes i made were to half the garlic powder and i used a few dashes of hot sauce instead of pepper flakes. i crushed up some whole wheat cheddar goldfish to use for the crackers. i made some whole wheat hamburger buns, topped with the burgers and bbq sauce. my 7 yr old (who is basically vegetarian and hates most meat) ate 1 1/2 for dinner AND asked to have one for his school lunch the next day! now THAT is saying something!
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Baked Chicken Nuggets

Reviewed: Mar. 27, 2009
so, these turned out moist, but the taste didn't go over well. i'm not sure if it was the brand of breadcrumbs i used or just all the addtions to the breadcrumbs. i will try again with a different brand.
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Displaying results 61-80 (of 106) reviews
 
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