Deanna from the Soo Profile - (18427756)

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Deanna from the Soo

Deanna from the Soo
Home Town: London, Ontario, Canada
Member Since: Jun. 2006
Cooking Level: Intermediate
Cooking Interests: Baking, Stir Frying, Slow Cooking, Asian, Mexican, Middle Eastern, Dessert, Quick & Easy
Hobbies: Scrapbooking, Gardening, Hiking/Camping, Camping, Boating, Walking, Fishing, Photography, Reading Books, Music, Painting/Drawing
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Recipe Reviews 6 reviews
Turkey Tetrazzini II
Another reviewer was right. Should have used half the pasta. Although it was very good still I would have liked it to be a bit more saucy. BUT it is a casserole not a sauce to go with pasta. I added onion, garlic, 2 cans of mushrooms and peas. It made a tonne!! Great for our leftover New Years turkey. Thanks

0 users found this review helpful
Reviewed On: Jan. 7, 2008
Cajun Seafood Pasta
Oh...Ma...Gawd! This is sooooo good. I didn't put in the white pepper cause I've never even heard of it and only put in one teaspoon of the red pepper flakes. I did put all the black pepper in though. I added the whole 500ml of whipping cream stuff and maybe another half cup of milk cause I started to panic i wouldn't have enough sauce, which I did. I'll totally make this when I want to show off to people.

0 users found this review helpful
Reviewed On: Mar. 22, 2007
Cream Cheese Sugar Cookies
I too followed the directions completely and these turned out great!!! They roll out great and I used coloured sugar to make them look pretty. I like the fact that they are not too sweet. You can definitely taste the cream cheese. These will be a staple in my home from now on. Beware - only make these if you can hold off on tasting the cookies since you have to let the dough sit overnight in the fridge. That's the killer. I hate waiting, but it's worth it. :)

3 users found this review helpful
Reviewed On: Dec. 9, 2006

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