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Mediterranean Orzo Spinach Salad

Reviewed: Jun. 16, 2010

Delicious fresh taste! Loved the combination of flavors. This is our new favorite summer dish!

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3 users found this review helpful

Unstuffing Side Dish

Reviewed: Dec. 24, 2009

Use the whole pound of bulk sausage and double the mushrooms. Yummy! My hubby was in heaven.

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Very tasty and fast! I added a teaspoon of garlic powder and was very liberal with the cheese. I was in a hurry so I divided up the dough into mini-loaf tins and sprinkled some additional cheese on top. When baked for about 22 minutes they came out great! As this is a quick bread the crumb texture is more like a biscuit than regular bread. It tastes grand fresh out of the oven with a little butter.

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2 users found this review helpful

Orzo with Parmesan and Basil

Reviewed: Mar. 17, 2007

I love this recipe! It is just about the perfect side dish for anything chicken.

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0 users found this review helpful

Macaroni Chicken Dinner

Reviewed: Mar. 17, 2007

This recipe worked out great! I didn't have boiled eggs handy so I threw in some frozen broccoli florettes, that gave the dish a little color and nice texture. Also I diced up raw chicken and used that instead of pre-cooked. I just added 15 minutes to the cooking time to make sure it was done. Added lots of pepper, some fresh parsley, and some italian seasoning to give it a little extra flavor. All in all this was a really tasty recipe and I LOVE that it calls for uncooked pasta. A true one pan meal.

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8 users found this review helpful

Coconut Cake III

Reviewed: Dec. 23, 2006

Ack! Too sweet for our taste. Hubby who has a real sweet tooth only ate 1 slice. We ended up throwing it out. If you make this be prepared, the frosting will make your teeth ache it's so sugary.

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1 user found this review helpful