Sarah Profile - Allrecipes.com (18424292)

cook's profile

Sarah


Sarah
 
Home Town:
Living In:
Member Since: Jul. 2006
Cooking Level: Not Rated
Cooking Interests:
Hobbies:
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 28 reviews
Ham Bone and Vegetable Soup
Pretty good! I had a ham bone and needed to use it, so I did this recipe with what I had on hand. I cooked it on the stove on high for 2 hours and it came out great. My only alterations were to use 6 medium potatos and I mashed some of them to give a creamier texture to the soup, just a preference. I did not have corn so I omitted that. Pretty good. I only gave it 4 stars because it was saltier than I would have liked, which I did notice the ham itself was saltier than others I have purchased so that could be at fault, but the next time I make this I will use less bouillon. I will will definitely make this again.

2 users found this review helpful
Reviewed On: Mar. 30, 2014
Slow Cooker Roast Beef
The meat was SO tender!!! I made a few changes based off of what I had. I had a 3.5lb roast, I used the recipe on this site for and Alternative to Dry Onion Soup Mix, (instead of using dried onions I finely chopped 1 large onion). I did brown the meat first and then put it on the slow cooker on high for 5 hours. sooo tender. the flavor was so so, hence the 4 stars.

0 users found this review helpful
Reviewed On: Mar. 27, 2013
Snickerdoodles I
I made 2 batches for a fundraiser. The first was done with older flour and it turned out flat. The second was done with fresh flour and the results were flufflier. Either way it tasted great, my husband wasnt complaining.

0 users found this review helpful
Reviewed On: Sep. 14, 2012
 
ADVERTISEMENT

In Season

Labor of Love
Labor of Love

End summer with a bang with festive Labor Day recipes.

Healthier Lunches for Kids
Healthier Lunches for Kids

Send them to school with good-for-you food that’s tasty, too.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States