Alison Love Profile - (18423934)

cook's profile

Alison Love

Alison Love
Home Town:
Member Since: Jun. 2006
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Asian, Italian, Southern
Hobbies: Photography, Reading Books
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About this Cook
My favorite things to cook
Dessert is definitely my favorite thing to make. I love trying out new cookie recipes so I can hand them out to my family and friends.
My cooking triumphs
Making anything that my boyfriend will eat! He's super picky, and his diet is pretty much limited to pizza, bacon, and toast.
Recipe Reviews 39 reviews
Pumpkin French Toast
This was good, but not amazing. Definitely needs more pumpkin flavor, unless you're trying to sneak in a serving of veggies like the author. The type of bread used is important. I used a loaf of wheat cause i had it on hand, and you couldnt taste the pumpkin at all.

7 users found this review helpful
Reviewed On: Jan. 10, 2011
Molten Chocolate Cakes With Sugar-Coated Raspberries
This was pretty good. I had all of the ingredients on hand and in the mood for dessert. I halved the recipe and made 4 cakes in ramekins. The cakes dont rise alot so if you want a larger cake, it will make less servings. I baked them im my toaster oven at 450 degrees, for 11 minutes. Garnish with powdered sugar and rasperries. I prefer this to the Ghirardelli recipe on this site, and it is much simpler to make as well. I will make this again soon for my boyfriend, and I know he'll love it.

7 users found this review helpful
Reviewed On: Jan. 2, 2011
Brown Sugar Meatloaf
I like a mix of sweet and savory, but this was wayyyyy too sweet. I used less sugar and otherside did everything according to the recipe. It was yummy, and i will make it again probably using turkey to make it low fat. Also, i like to put it on top of the meatloaf instead of underneath.

7 users found this review helpful
Reviewed On: Jan. 1, 2011

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