Laurajl5 Recipe Reviews (Pg. 1) - Allrecipes.com (18423413)

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Creole Cornbread Stuffing

Reviewed: Nov. 19, 2009
This will be my 4th year to make this recipe for Thanksgiving and it is fantastic! Very, very good! Everyone goes on and on about it. I substitute 2 boxes of jiffy mix (baked according to package directions) and crumble it, instead of making the homemade cornbread, just to make it a little quicker. LOVE IT!
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Good Old Fashioned Pancakes

Reviewed: Apr. 21, 2009
These are DELISH!!!!! Wouldn't change a thing!
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French Baguettes

Reviewed: Oct. 30, 2008
Phenomenal! I made these exactly as written - soooo good! I waited about 10 minutes after they came out of the oven and then sliced them in diagonal slices, then spread a little butter over them and baked them at 350 for 5-7 minutes. Perfect little dippers for soup!! My husband has been asking for more everyday since I made them. :)
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Monster Cookies VI

Reviewed: Oct. 30, 2008
Wow, these are really good! I was kinda nervous because there was no flour in them, but the turned out so chewy and moist! I didn't have any corn syrup, so I left that out. Excellent recipe!!!
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The Best Rolled Sugar Cookies

Reviewed: Dec. 20, 2007
Wow! I have never had success with sugar cookies in my life, but these were so easy and they came out perfect. They have a great taste and they didn't crumble or break easily. I did add a little bit more sugar because the dough was a little bland, but other than that I followed the recipe exactly. I floured my surface before rolling them out and added a little bit more flour if they were a little sticky.
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Orange Cake

Reviewed: Mar. 10, 2007
Very good, I've already made this many, many times!
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