Tuxedoville Recipe Reviews (Pg. 1) - Allrecipes.com (18423070)

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Beer Batter Fish Fillets

Reviewed: Jul. 1, 2006
Light, crispy, & tasty. You can't go wrong with this one. I don't have a deep fryer, & never deep fried before. By just using a large saucepan with about 3" of canola oil, this turned out better than any fish & chip shop around my home puts out. I also splurged and used halibut instead of cod.
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10 users found this review helpful

Easy Apple Coleslaw

Reviewed: Jul. 1, 2006
Nice for something different, but I wouldn't make it again. It's quite good right when it's made, but the dressing seems to take over by the time it gets to the table and it's really too tired to eat the next day.
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2 users found this review helpful

Golden Sweet Cornbread

Reviewed: Oct. 15, 2006
Excellent. It was a big hit at our Thanksgiving dinner! I will keep it on file as my standard.
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0 users found this review helpful

Greek Salad III

Reviewed: Oct. 15, 2006
I really like the dressing. The salad ingredients make a delicious standard greek salad, but if you don't have all the ingredients, it's OK. Just dribbling a bit of that dressing on a few sliced tomatoes is yummy.
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2 users found this review helpful

Chocolate Chip Muffins

Reviewed: Oct. 15, 2006
When I mixed the dry & liquid ingredients together it wasn't a batter, but rather a dough. We found the texture dry, and the combined flavours of the bland, biscuity muffin and sweet chocolate not very good.
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1 user found this review helpful

Turkey Pot Pie

Reviewed: Oct. 15, 2006
It's nice to have a new great tasting way to use up leftover turkey. I've frozen some to take out on a rainy day when some comfort food is in order.
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0 users found this review helpful

Baked French Toast

Reviewed: Jul. 7, 2007
The best! Great to wake up to on a Saturday or Sunday morning. Would make a fantastic prepare-ahead at Christmas or for overnight guests.
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0 users found this review helpful

Raspberry Custard Kuchen

Reviewed: Jul. 7, 2007
Very good, but a bit lonely without whip cream to top it off. I'll make it again, especially during bumper crop raspberry seasons.
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0 users found this review helpful

Quadra Borscht

Reviewed: Oct. 27, 2008
Re Step 8: No need to lower your head....just lower the heat! :)
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0 users found this review helpful

Easy Key Lime Pie II

Reviewed: Aug. 2, 2009
OMG, this is the best key lime pie ever. A big hit with the family! Thanks.
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3 users found this review helpful

Cheese and Sausage Stuffed Zucchini

Reviewed: Aug. 3, 2009
At a table of 5, only 1 person liked it. Because we grow zucchini's in our garden, I've been looking for a good stuffed zucchini recipe and will continue searching. I think this one is just a bit too gooey & not to our taste.
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0 users found this review helpful

Awesome Broccoli-Cheese Casserole

Reviewed: Aug. 3, 2009
It was fun to try, but I wouldn't make it again. Watch out for the salt, perhaps not adding any because the mushroom soup is salty enough.
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Angie's Dad's Best Cabbage Coleslaw

Reviewed: Aug. 3, 2009
Far too much liquid and didn't care for the sweet/sour flavour. I'll stick with the creamy coleslaw.
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1 user found this review helpful

Key Lime Pie VII

Reviewed: Aug. 3, 2009
Tasty and extremely rich. Not good if you're looking for a light, refreshing dessert, tho'.
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Scrumptious Strawberry Shortcake

Reviewed: Aug. 3, 2009
Yummy flavour. I made the dough too thick, but because it fluffed up quite a bit I could cut them in 1/2 horizontally. Think I'll try the tip of making the balls & flattening them. Even so, it was a hit with the family. Yes, it is a keeper!
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Displaying results 1-20 (of 39) reviews
 
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