momofasher Recipe Reviews (Pg. 1) - (18422406)

cook's profile





View All Reviews Learn more

Easy Sour Cream Cheesecake

Reviewed: Dec. 25, 2012
I made this for Christmas dinner today. It was wonderfully delicious! I creamed the cream cheese and sugar for a long time in my standing mixer (about 5 min on med/high speed). It made it very light and fluffy. I thought perfect. I seemed to have an abundance left over after filling the pie shell, so not sure if that was from creaming it so long or what but I could almost have made two wonderful pies, in fact I could have had I not overfilled the first one a little. I cooked it for 70 min. It did crack a little, but it was toasty brown on top and cooled and settled beautifully. I was impressed with my first attempt a cheesecake. It was a hit and so yummy!! Thanks for the recipe. I will make two next time out of this recipe and maybe try the graham cracker crust with one.
Was this review helpful? [ YES ]
2 users found this review helpful

Easy White Chicken Enchiladas

Reviewed: Mar. 10, 2010
Yummy!! Thank you for this recipe! It's so easy (the best kind : ) and really, really good! Everyone loved them. I came back to print recipe requests and decided I needed to leave a review (not something I normally do). I needed to make a lot for a fellowship luncheon. I just chged the serving size from 6 to 28, and followed to the T. I think it ended up making 42 enchiladas! Anyway, it was the rave and I thank you...definitely a keeper!!
Was this review helpful? [ YES ]
2 users found this review helpful

Banana Sour Cream Bread

Reviewed: Jul. 3, 2006
OMIGOODNESS....WOW! This banana bread takes the cake! Absolutley just need to make it! Good thing it makes a lot because it disappears fast! Thank you for the recipe.
Was this review helpful? [ YES ]
1 user found this review helpful

Subscribe Today!

In Season

Mealtime Money-Savers
Mealtime Money-Savers

Browse through over 500 recipes for delicious, budget-friendly meals.

Can What You Can't
Can What You Can't

The old saying goes, "Eat what you can, and can what you can't!" We have the know-how.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Most Popular Blogs

Read our blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States