sullyta Recipe Reviews (Pg. 1) - Allrecipes.com (18418038)

cook's profile

sullyta

Reviews

Menus

 
View All Reviews Learn more

Sangria! Sangria!

Reviewed: Feb. 27, 2011
I tried this out Friday night for a game night at a friends house. They like wine but have never had Sangria before, my friends loved this. I will definitely be making this in the future especially considering a glass at a bar is about $12 here and most of these ingredients I keep on hand anyway!!
Was this review helpful? [ YES ]
8 users found this review helpful

Mom's Cheesecake

Reviewed: Jan. 20, 2011
I have this in the oven right now and I can tell you the batter is amazing! (I'm not afraid of raw eggs!) I am trying this recipe out with a fudge brownie crust. I hope it is amazing in the end! Cross my fingers and hope for no cracks.
Was this review helpful? [ YES ]
1 user found this review helpful

Chantal's New York Cheesecake

Reviewed: Jan. 20, 2011
I have made this on several occasions. My very first one did not crack but ever since then it has. I still follow the recipe to the T the only change has been the oven... I am making this again tonight and hopefully it won't crack! I love the flavor of this cheesecake, a lot of people use this as a base and add flavors, I must be plain because I love it the way it is!
Was this review helpful? [ YES ]
1 user found this review helpful

Cream of Mushroom Chicken

Reviewed: Feb. 21, 2010
I didn't read the reviews until I was finished making this but it was too runny for my liking so I added extra rich sour cream and let it sit for about 15 minutes to thicken and put it over pasta. It was fantastic! Great taste and super easy. Thanks for a great recipe!
Was this review helpful? [ YES ]
1 user found this review helpful

Spinach and Leek White Bean Soup

Reviewed: Jan. 23, 2010
I just made this tonight and thought that this might not fit my family's tastes. Everyone in the house loves it and I will definitely make it again! yum!
Was this review helpful? [ YES ]
0 users found this review helpful

Banana Banana Bread

Reviewed: Dec. 28, 2009
I made another recipe a few weeks ago and it was awful, it called for too much baking soda which ruined it! I used this recipe tonight and it turned out fantastic, I will definitely use this again, the only thing I did differently is add about 2 handfuls of chopped walnuts.
Was this review helpful? [ YES ]
0 users found this review helpful

 
ADVERTISEMENT
Go Pro!

In Season

It’s Ghouls’ Night Out
It’s Ghouls’ Night Out

Get cute n’ creepy recipes to feed all your little monsters.

Allrecipes Cooking School
Allrecipes Cooking School

It’s everything you need to cook your best. Learn more about Allrecipes Cooking School.

Football Food for the Win
Football Food for the Win

All the game-day eats you need to crush the tailgate competition.

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States