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Allrecipes Home > The Buzz > Cooks > Peachez

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Reviewed: Jul. 8, 2006

I made this recipe tonight for dinner and it was a hit. I found it to be a little oily for me, but I would make it again. Nice soft flavor.

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5 users found this review helpful

Reviewed: Jul. 7, 2006

turned out great, thanks for sharing!

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1 user found this review helpful

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