Siblino Profile - Allrecipes.com (18416627)

cook's profile

Siblino


Siblino
 
Home Town: Unionville, North Carolina, USA
Living In:
Member Since: Jun. 2006
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Asian, Mexican, Italian, Southern
Hobbies: Needlepoint, Gardening, Biking, Fishing, Photography, Reading Books, Music, Painting/Drawing
Recipe Box 1 recipe
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c'est moi
About this Cook
Ive been cooking since i was 4 years old, when my mom had cancer and my dad and i were left to fend for ourselves for a while. By 5 i was making rice a roni and baking cakes and by 7 i was stir frying and experimenting with herbs and spices.
My favorite things to cook
I love to find new ways to cook chicken and new flavors that meld well with it.
My cooking tragedies
When i was 5, i was cooking rice a roni in a large skillet. i picked up the pan when the food was ready, but there was no room for it anywhere, so I did the one thing that any child would think is logical, set it on the floor. I soon found out that Lenolium and hot pans do not mix. The black ring is still there, but the pan suffered another fatal rice a roni incedent, proving that there are some burnt on foods cannot be removed with anything.
Recipe Reviews 1 review
Easy Grilled Chicken Teriyaki
Even marinated for one hour, this recipe was excellent. I added some sweet thai chili sauce for a little spicy kick. I saved the marinade and stir fried it with some cooked spaghetti noodles and made a bed of the noodles for the chicken to lay on. This is definately a family favorite.

66 users found this review helpful
Reviewed On: Jun. 18, 2006
 
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