DHARMAG Recipe Reviews (Pg. 1) - Allrecipes.com (1841603)

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Copper Carrots

Reviewed: Nov. 30, 2010
Yum! We loved thie easy recipe. I used brown sugar as one reviewer did but the rest was to the letter. Makes me want to eat carrots more often!
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Copper Carrots

Reviewed: Nov. 30, 2010
Yum! We loved thie easy recipe. I used brown sugar as one reviewer did but the rest was to the letter. Makes me want to eat carrots more often!
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1 user found this review helpful

Aunt Anne's Coffee Cake

Reviewed: Jul. 16, 2010
I've tried many coffee cakes. Most are good. This was FANTASTIC! We actually had it as a dessert, topped with a scoop of ice cream and raspberries/blackberries. When the ice cream soaked into the cake, the texture and taste was amazing. I'll make this again and again.
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Blueberry Coffee Cake III

Reviewed: May 31, 2009
I made this last night and we had it at breakfast this morning. My husband and daughter agreed that it was the perfect coffee cake. I added about 2 T. more milk then what the recipe called for and I baked it for 10 minutes longer at 375 and it came out moist and flavorful. We'll hang onto this recipe.
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Bacon-Wrapped Chicken Stuffed with Spinach and Ricotta

Reviewed: Apr. 26, 2008
My husband couldn't say enough about this chicken. He's not a big chicken fan, but said this was the best. I like chicken and make lots of chicken dishes but he said this one was the best that I ever made.
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Chicken Milano

Reviewed: May 28, 2007
We love this...it's very rich but a great special dish. Very very good!
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Chicken Breasts with Balsamic Vinegar and Garlic

Reviewed: Jan. 2, 2006
Definitely a winner! I had guests last night and fixed this for the first time and everyone couldn't stop saying how good it was!
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Feta Cheese and Bacon Stuffed Breasts

Reviewed: Nov. 3, 2000
Excellent dish. I was surprised that my 11 year old liked it but she loved it. We'll do this one again.
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